Recommended
Thierry Maillard's bakery blends Art Deco and modernity in a chic district of the Capital. He left Jacob Street to take over this address in 2011. He's a passion, and since childhood he has always known that he would be a baker. He was able to attract a new clientele, eager for traditional products made in an artisanal way. Breads, pastries are made with some know-how.
Did you know? This review was written by our professional authors.
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Members' reviews on LA MAILLARDISE
3.3/5
26 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

Visited in may 2025
Très belle boulangerie, à voir... !!!.. Le personnel est formidable, accueillant, très sympa... avec une très belle terrasse. A voir sans modération.

Visited in may 2025
Our first Pan au chocolat on our first morning in Paris! I had the salmon quiche. It was delicious. Such a cute place and amazing bakery.

Visited in may 2025
Zamiast zwykłej kanapki podali śniadanie za 15 euro, bo kanapka tylko "na wynos". A na miejscu to jest tylko zestaw z frytkami za 15 euro. Obsługa fatalna.

Visited in may 2025
Bon on vas pas y aller par quatre chemins. De tout Paris les croissants sont les meilleurs et le pain aussi. A noter en plus un personnel d’exception encadré par une team experte.

Visited in may 2025
je partage l'avis des clients 1 étoiles ci-dessous, hautaine et arrogante
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