COMPTOIR DU SAUMON
Read moreIrish, wild, Scottish, or Norwegian, salmon are presented in all its forms to make all its flavours and subtleties discover. You can also discover other less common smoked fish such as halibut, tuna, trout or sturgeon. Also in the seafood, tarama, boutargue, herring marinated, caviar… All of these refined and high quality products are to be taken, or to order for your receptions. If you have a small dip, enjoy a Swedish sandwich or a discovery plate at one of the few tables in the shop.
FROMAGERIE DE LA MALMAISON
Read moreThe shop is small and all in length, but good cheeses it offers… For amateurs, the special tray is a treat! You will find to accompany your manchego or votre of sheep from the dough quinces, to serve a delicious white cheese cake made home. The cheese factory also represents the Embassy of the Land and sells its fatty livers, as well as other regional products such as fresh eggs, wines…
FROMAGERIE DE MAUREPAS
Read moreNathalie has been selling his products for years on the Rueil market, and has recently opened a shop in the city centre. Nothing has changed, it always welcomes its customers with a great and beautiful smile! The products are fresh and good quality, from fresh goats to grapes through all kinds of blues, to Munster. Some wines, honey and jams are offered to accompany your cheeses. It is difficult to leave the empty basket…
BOUCHERIE DU PAN COUPÉ
Read moreAt the corner of Zamenhof Street and rue de Maurepas, not to stop at this very beautiful butchery held by Sylvie and Michel Duchêne! Roasted chickens with butcher's pieces, passing the finely prepared roast (like pork roast with apricots and figs, a delight), you have water in your mouth. Meat is of first quality. It's a bit expensive and there's a lot of traffic, but you can spend your orders if you want to save time. An excellent address for lovers of good meat.