The best French cuisine restaurants Corbeil-Essonnes

Located in the old Corbeil, this cosy restaurant offers traditional French cuisine with the accents of the southwest. To be held in entry: a duck fat liver served with onions and gingerbread or a gizzards salad. Continue with a shredded duck duck or a lamb mouse melt roasted with thyme. To dessert, treat yourself with a creamy chestnut cream or a brûlée cream with caramelized pears.

French cuisine in a bistot atmosphere. Pier 35 is a restaurant located on the banks of the Seine in the historic shopping district of Corbeil-Essonnes. On the menu: a lieu of échalotte and white butter, a pan de of veal to the cream, a slice of calf liver in vinegar of raspberry. Dessert does not leave without having tasted some sweets: the tiramisu to the spéculos, the floating island with grilled almonds or the sweet chocolate and chestnut cream. A very good value for money to experience a convivial and rich time. 

A restaurant located on the banks of the Seine offers a splendid view of the river. A true institution of the city, since opened in 1896, this étabissement dipose of a nice glass glass with a panoramic view and a terrace on the banks of Seine will allow you to spend a very good time in beautiful days. The table is also recognized for its very high quality. The card changes every day depending on the seasons and the market. On the menu: from the traditional, with fresh products, without ostentation. After the meal, you can also take a seat on the first floor, where a pub is located.