2024

DESCHAMPS

Market gardeners

This boutique is simply an enchantment. A hymn to fruit and vegetables, it gives us the tone of the seasons. Of course, there are some exceptions to the rule because it is not uncommon to find strawberries or raspberries in winter. A true symphony of colours all year round.

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2024

DEPORTE

Market gardeners
Closed - Open to 08h00

Oranges, kiwifruit, bananas, apples, clementines, some nuts, this is our basket for this winter week. Here the fruits are seasonal, well calibrated and tasteful. We will know about our clementines that we do not like too much acid. And even, we taste one to be sure to fit our taste! This is trade like you like!

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2024

AUX VERGERS DE PROVENCE

Market gardeners

A well known teacher on the department - one can find about 2001 Orchards from Provence in Seine-Maritime - she has carved a good reputation by settling on Le Havre in. A clientele of used people has now formed. It must be said that the choice is great, as is the competence of sellers and the quality of products. So why change a formula that wins?

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2024

LE VERGER DES ARCADES

Market gardeners
Closed - Open to 08h00

An early with a multitude of presentations, lots of vegetables and fruit. The store is almost too small because there is an outlet on the sidewalk. It is a pleasure to cross this alley full of perfumes and colours.

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2024

LE PANIER

Market gardeners

A pot of cream, a farmer pie, a juicy and sweet melon, new turnips, a boots of carrots, herbs, cherry tomatoes, red and yellow plums, shallots and potatoes from Noirmoutier to eat as it is, farm with a tip of butter! Everything delivered at home.

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2024

LES HALLES REUNIES

Market gardeners

Large tomatoes to pop them, some smaller cluster for salad, chives, white onions, beautiful red, green and yellow peppers, 3 aubergines and 4-5 zucchini for the pick. Fruit side: a strawberry cage, a cherry handful, 4-5 peaches and 1 kg of apricots.

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2024

ESPACE FRUITS

Market gardeners
Closed - Open to 08h00

Some beautiful endives, cauliflower, 3-4 red and 2-3 green apples, bananas, 2 kg of clementines, 1 kg of soup potatoes and 1 kg of firm potatoes for recipes, 8 kiwis for the morning, 2 kg of juice and a bouquet of parsley.

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