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Restaurant with flowered terrace on the waterfront offering traditional local dishes.
A compulsory passage of the Greenway inaugurated in 1856, L'Ecluse 52 is located at the starting point of the Canal de la Garonne, in a wonderful setting. The flowered terrace by the water's edge will delight anyone who stops there! In the kitchen, Dara, the chef and Sébastien, will offer you traditional local dishes, served with a touch of originality, both tastefully and visually! At lunchtime, you can enjoy the daily menu at a small price or indulge yourself by choosing one of the gourmet dishes on the menu, completed by delicious suggestions. All this in a short circuit, using fresh products! The chef offers an authentic cuisine, with inventive notes, that respects the seasons and the products with particular attention to the wildest of them such as game, mushrooms or fish. As a bonus, the wine list is finely selected. It thus gives pride of place to local producers, bowed to tradition and committed to the production of natural wines. Once again, the terroir is there. Let yourself be guided to discover the beautiful food and wine combinations. In addition, there is a quality service, always smiling and caring. To discover very quickly.
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Members' reviews on L'ECLUSE 52
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Très bel accueil.
Tous les plats principaux ont été fortement appréciés: thon, steack d'espadon, côte de veau, carré d'agneau, salade italienne et chipirons.
Au niveau des desserts, café liégeois copieux, et forêt noire revisitée excellente.
Excellent service par des personnes très sympathiques et souriantes.
Nous reviendrons sans problème.
Merci pour l'accueil
Equipe au top
Cadre parfait , restaurant super beau ( et c'est mon loulou de 4ans qui me l'a dit )il a même la chance d'avoir une sucette a la fin , il était au anges.
On reviendra encore merci
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Cuisine bien présenté et très fine.