Restaurant with terrace overlooking the River Ain, a good address for regional cuisine in Thoirette
Jean-Stéphane ROCHET took over this restaurant in 2019. His establishment is one of the tables to discover. You'll be served truitelle friture, or fish quenelles from the local fish farm, local/French meats and other dishes made with regional produce, and the XXL burger with homemade bread. The restaurant is bright and airy, but another attraction is the terrace that surrounds the building (1827) and offers a bird's-eye view of the peacefully flowing River Ain. A very friendly address, just like the owner.
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