BOUCHON DE BORDEAUX
Chocolate maker
4/5
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2025
Recommended
2025
Le bouchon de Bordeaux was born of the desire of Jacques Pouquet, master pastry chef and chocolatier, to promote the Aquitaine region and its products through a delicacy. To achieve this, he worked with wine, grapes and Fine de Bordeaux, combined with almonds. Véronique and Julia, his daughter and granddaughter, are now continuing this work. You'll find these hand-crafted delights in Bruges and in some of the region's delicatessens. The company also makes chocolate specialties such as ganaches in the shape of canelés and vodka guinettes.
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Members' reviews on BOUCHON DE BORDEAUX
4/5
1 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Value for money
Service
Choice
Originality
To visit in family for gourmands! It is good, original and local.
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