2024
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A mix of Provencal, South-Western and Charente specialities in a restaurant in Bordeaux with seasonal produce.
Located on the banks of the Garonne, the panoramic view of the Pont de Pierre, the quays and the Saint-Michel spire is simply breathtaking. Inside, it's like a huge fisherman's hut, with beautiful light fixtures that bring a nice brightness to the place. The menu changes every three months and the cuisine is a mix of Provencal, South-Western and Charente specialities. Depending on the season, try the sea bass fillet served in a wallet, the veal fillet mignon or the apricot variation.
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Opening time and information on LE CAFÉ DU PORT
Open daily for lunch and dinner. Menus from €34 to €39. A la carte menu: approx. €45. Lunch menu (weekdays): €19.50 to €23. Restaurant vouchers. Groups welcome (up to 250 people, personalized menus). Baby chairs. Garden. Terrace. Valet parking. Parking lot. Bar. Air-conditioning.
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