Indonesian, Thai and Vietnamese restaurant in Bordeaux offering small prices and tofus for vegetarians.
Padang Padang's blue herb announces a change. In the Saint-Colombe district, this Indonesian, Thai and Vietnamese restaurant is named after a famous beach in Indonesia. Inside, the decoration is light, but some touches remind you of the paradisiac spots. On the map, small prices and varied flavors for a culinary trip guaranteed!
Start with Phla Kung, a citrated Thai salad with shrimp and pineapple, then go to Indonesia with the Nasi Goreng, a rice dish jumped to chicken, shrimp and eggs. Vegetarians can also treat themselves with tofu. In dessert, stay in Indonesia to taste fried bananas "Pisang Goreng", a very popular snack in the country, or prefer the daring choco banana nems.
Members' reviews on PADANG PADANG
Le lieu est très immersif, décoré avec soin et goût.
Au plaisir d'y revenir
Je recommande