2024
Recommended
•
2024
Savoyard restaurant in Bordeaux offering cheeses, raclettes, fondues, tartiflettes.
The Meule du Berger team welcomes you in a mountain chalet setting in the heart of the historic district of Bordeaux: a little corner of Savoy, a stone's throw from the Place de la Bourse! As you enter, take a look at the window at the back of the room displaying all the cheeses... It whets your appetite. Here, the reception is friendly and the service impeccable. As for the dishes, quality and quantity are there: it's good and hearty. A la carte, you will have the choice between the essentials of Savoyard cuisine: raclettes, Savoyard crusts, fondues (traditional, mountain, royal), brasérades, tartiflettes, reblochonnades... Lovers will be won over.
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Members' reviews on LA MEULE DU BERGER
4.2/5
36 reviews
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Il y a certes un peu d’attente mais ça vaut le coup.
Pedimos reblochonada para dos, y el queso lo sirven en unas tablas en las que también vienen las verduras cocinadas (ricas).
La servilleta negra que va debajo del plato de las verduras se pega al queso, por lo que te toca andar quitando los restos de la servilleta pegados al queso.
El espacio de la mesa para dos se queda muy justo para todo lo que te sacan, más la botella de vino, copas, vasos para el agua, botella de agua...
Tendremos que volver a probar la fondue o la raclette.
O no, porque a pesar de las banderitas suizas de las que hace gala el restaurante, ningún queso de los que sirven es suizo.
Atención normal y carta de vinos escasa.