Gourmet products local specialties and wines Les Bouchoux

If you're a yogurt lover, La Sablière is for you! They concoct no fewer than 18 flavors, with no coloring or preservatives, and fruit coulis prepared on site. Lucie and Mickaël Poncet are particularly concerned with animal welfare and the quality of the milk from their 35 Montbéliard cows grazing on 50 mountainous hectares. They have been selling locally for a long time, but the opening of their store was crowned by the award of the Trophée de l'Agriculture. You'll also find white cheese faisselles, chocolate and vanilla dessert creams.

Jérôme Gagneur is a beekeeper who harvests his fine honey in the Jura mountains. His apiary is located near his farm, in a natural environment of forest and mountains. Jérôme works in organic agriculture, to reflect the local diversity that offers its share of different flavors every year. Depending on the year, different types of honey (fir, forest, dandelion...), honey spreads, pollen and propolis known for its many virtues. You can find all these products in our partner stores or by appointment directly from the farm.

Passionate and committed to organic farming, beekeeper Jérôme Gagneur offers his own production of honey (in jars and on shelves), propolis and pollens, and even spreads. But there's no direct farm store. To treat yourself to the fruits of his labor, all you have to do is make an appointment or visit one of the many outlets that sell his products. Nearby Ferme des Sablières and Ferme du Chapeau vert offer his products. Go there, because these honeys are a true delight. 100% made in Jura!