What an irresistible rise Patricia and Christian have made since 1976, when the Pêcheur parents farmed just 1 ha. They now produce 8 hectares of 5 Jura grape varieties. What's special here is the age of the vines, which range from 35 to 50 years. The crucial stage is obviously the harvest: first the vin de paille, for which the bunches are pampered, then the chardonnay for crémants and still wines. Then come the reds, and finally the savagnin and the Jura star, the vin jaune, including an excellent Château-Chalon.
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hâte de déguster les autres bouteilles achetées, et faire apprécier les vins du Jura à mes connaissances en Alsace. Merci pour l'accueil