2024
Recommended
•
2024
As soon as you push the door of this restaurant, you immediately want to sit in the bright and contemporary dining room or on the large terrace, in the shadow of the pergola, and far from the city's hubbub. The quality decoration rhymes with quality cuisine, and it's the case. On the menu: gizzard salad and duck breast, sweetbreads of veal with ceps, and finally a homemade tiramisu with caramelized pears and speculos. Dishes that can be eaten with a great pleasure. The carte also mixes local with international and the duck breast sauce with porcini mushrooms come without problems with the Chinese wok of gambas and squids.
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Members' reviews on L'ESPRIT SARLAT
4.4/5
44 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2024
Reaturante fica proximo ao hotel Ibis. Serviço impecável, comida deliciosa. De entrada o maravilhoso terrine de foie gras e seu maravilhoso pato.
Segunda vez que visitamos e cada dia mais encantados.
Voltaremos sempre que possivel.
Segunda vez que visitamos e cada dia mais encantados.
Voltaremos sempre que possivel.
Visited in february 2024
Délicieux. Joliment présenté. Personnel agréable. Très bon rapport qualité/prix. Parfait
Visited in february 2024
Ambiance OK
Qualité Plats inégale
Qualité Plats inégale
Visited in february 2024
Cadre agréable. Personnel jeune dynamique et a l'écoute. Produits de qualité. Prix pratiqués raisonnables.
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Rien à dire au niveau de la cuisine, c’était parfait.