At Raugi's, ice creams are a family story that has been going on for more than 80 years. Over time, the establishment has become the place to be for the Bastians, who enjoy rediscovering the flavors of their childhood, or being surprised by the original creations mixing authentic flavors and a dose of modernity. In cones to take away or in more elaborate cuts with more than 40 flavors to discover. You can also eat pizzas and focaccias with the original dough of the Pisa recipe, leavened dough filled with fresh products.
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Members' reviews on RAUGI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Au goût, on sentait qu’elles étaient surgelées : la pâte était molle, sans croustillant, ce qui ne laisse pas vraiment de doute.
J’avais aussi pris une glace, mais elle m’a été donnée sans cuillère, ni papier. Heureusement, qu’elle était bonne et qu’elle a un peu rattrapé le coup…
Mais dans l’ensemble, ça reste une grosse déception.