AUBERGE NAPOLÉON
Pure happiness from this winning duo, extremely talented and warm-hearted, ...Read more
A SAPPARELLA
Read moreWe're in the Benedetti family, which has been in this small village for over 20 years. The father or daughter in the pizza oven, the furnace mother and the rest of the fratrio to the service. We come here to find a typical and warm atmosphere and eat throughout the year grilled grilled and pizza-fired pizza, the "cochonesque" specialties in a joyful mess. A shady terrace, an air-conditioned room and happy evening evenings that make the entire township travel.
LE BOUCHON DE CAPITORO
Read moreAll new address that this Capitoro Cap with two brothers at the controls: Anthony Scarbonchi, previously appreciated at the Minstrel of Porticcio, and his brother Cyril in service. Traditional Corsican and French cuisine, local fishing, all homemade: lobster in a bonifacian style, duck breast on a Corsican cape, forest veal medallion, beef steak or tartar, chocolate nems, gratin of fresh fruit in a sabayon... An address to discover.