4-star hotel-restaurant offering a sweetbread dish with wild mushrooms, a salad and pasta menu.
The restaurant of the renowned 4-star hotel Why Hôtel is a real success. Cultivating a sense of discovery, local and audacity, Dinette Bar will delight all taste buds. On the plate, you can find, for example, a calf sweetbread casserole with wild mushrooms or a "chicken waterzoï on its bed of wild rice". The menu also includes salads and pasta. Desserts are essential: you have to taste the wonderful speculoos! Enjoy your meal!
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Members' reviews on DINETTE BAR
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Menu déjeuner sympa et service très courtois.
Allez goûter un cocktail, c'est du sur-mesure et quel plaisir.
J'ai oublié la photo... ???? Du cocktail