Domaines viticoles Toscane

A small family-run estate specialising in the cultivation of vineyards, olive groves and saffron. Remaining faithful to the tradition of the terroir and its family, even today, it remains a reference for its products, all certified with the organic label. Its high quality wines are made from ancient native grape varieties such as Vernaccia de San Gimignano, Sangiovese, Ciliegiolo. To discover its flavour and richness, the owners organise wine and extra-virgin olive oil tastings, accompanied by cheese and charcuterie.

A typical farmhouse in the Maremma, 9 kilometres south of Grosseto and 15 kilometres from the Tyrrhenian Sea, which covers 55 hectares of land, including 11 hectares of vines. Since 1978, this renowned estate, run by the Pellegrini family, has been producing an excellent Morellino di Scansano DOC, a wine composed mainly of sangiovese (90%), merlot (7%) and a touch of alicante (3%). You will also find on site an agritourism in rooms or apartments (with swimming pool), as well as the production, tasting and sale of local gastronomic products.