Asian cuisine restaurants Provence-Alpes-Côte D'Azur

Everything is zen in this restaurant held by a Franco-Japanese couple, Patrick and Yoko, where you can find the delicacy and originality of the Japanese kitchen. Nigiri and makis sushi are, of course, present on the map and alongside the donburis, katsu donation, donation donation, gift donation, shrimp tempura, fish, season vegetables, teriyakis of fish and chicken and Japanese noodles, udon, soba, ramen, and kishimen and a tasty green tea tiramisu. Guaranteed change. 

In Japan the kitchen is an art, here is also a show! In Zen, the finest Japanese restaurant in the city, you will admire the talent of the cooks who, loyal to tradition, prepare the dishes before you. ., sashimis, skewers or teppanyaki, the kitchen is of great finesse. In a sober and serene setting that will carry you in a very Zen atmosphere, ideal for the intimacy of your table, you will enjoy the full grace of Japanese culture.

Jaïpur offers a very wide choice of more or less spicy Indian dishes (indicated next to each dish): Tandoori chicken, chopped lamb lamb, tikka chicken masala, lamb curry, laminated cheese, Indian bread, etc.

The Stars'n'Bars have for years been the must for all Anglo-Saxons and sports fans with its American flair, which reigns both in the nightclub and in the restaurant. His card is also very American with simple and rich dishes: salads, sandwiches, hamburgers, meat… There is also a vegetarian card. On the above floor, Fusion is rather a place for mature customers. No happy hour, no games or games for children, offered by the sports bar. The sophisticated menu displays Japanese, Laos and Cambodia dishes, as well as a full and varied sushi offer. Its calm and relaxed atmosphere differentiates it from the atmosphere from the bottom. Fusion is open every evening and Monday noon and every evening on the terrace during the summer period. In both parts, the non-stop service is casual, Anglo-Saxon. And if the sight is great and the prices interesting, this place is reserved for those who seek simplicity and a festive atmosphere, a kitchen worked and quality in addition.

Sushi lovers, sashimis, California Rolls and other Japanese specialties, this address is made for you! The also present in Nice on the Sayela course has proven its worth in the region for more than 8 years. We suggest the menu at 26 € which includes a mixture of sushi, maki, sashimi, all accompanied by salad or miso miso. Otherwise, you will be able to choose from the map which is consistent and offers a real panel of everything that is done with specialties. It's good, it's cool… to go without moderation! And if you don't want to travel, let's know that My Sushi also works in your home or office. 

To eat good and authentic Chinese dishes, fans of samossa, beef or duck Xaté, curry chicken (with coconut milk) or caramel, push this Lotus's door to sober and clean decor. Opened in the spring of 2008, this small establishment leaves its freshness and refinement in the family. It offers fast food to eat on site or to take in individual insulated boxes. The map is based on about starters and soups, about meat and fish, not to mention the toppings to the various rice and yellow pasta… Not to mention the shingles saïgonnaises to beef or seafood. Certainly one of the best.

Halong Bay is a good restaurant with Asian and especially Vietnamese specialities... To your chopsticks! Pork or beef, chicken or duck, as well as many seafood specialities, the cuisine is very tasty. In this restaurant with its carefully decorated Asian décor, you can enjoy dishes with spicy and colourful flavours where smells mix for the pleasure of the senses. From your plate, you take off directly to Asia for an authentic culinary journey. The welcome is warm and the service pleasant.

In front of the bowling, a concept "Thai street food" for this quality address. The full team comes from Thailand, as a result: no whistle on the plate, real and good! For outstanding value-for-money ratio, you will try for example Pad Thai shrimp, red curry chicken, or panang curry beef. A beautiful discovery. 

For those who don't know Korean cuisine, this is where you have to come to discover it. And believe it: You do not take any risks because the two specialties are the fondue and the barbecue, fitted directly into the table. You will guide your meal at your own pace and taste. An excellent address for small budgets. Think of calling for a reservation.

There is a tendency to confuse all of Asia's cuisines, yet some of them are particularly distinctive. It's subtle in the style of Vietnamese cuisine, and flavours are harmoniously intertwined, such as exotic chicken or spiked lemon shrimp. The rooms are soothing and the service is very attentive.

Opened just recently, this charming restaurant in the East boasts Korean cuisine, which is of great quality. You can enjoy many (relatively spicy) specialities, including traditional kimchi and gimbap. Made from a wide variety of vegetables, seafood, beef or pork, dishes will surprise you. The staff were friendly and helpful.

An original frame inspired by comic books, a central plasma screen broadcasts images from Japan to put you in the mood… The chef works in front of your eyes and you decorate Japanese grilled grills according to traditional ritual. Beautiful sushi sets and sashimis prepared on site (also selling to take), a very complete menu at 25 euros. A city centre table that only asks to be known.

Welcome to the temple of Thai or more Asian cuisine. As usual the decor is in the local colours but there is no frills, everything is refined. Located in the heart of the pedestrian street, this hotel has a beautiful terrace where guests can enjoy a wide range of sun rays. Côté cuisine, place to tradition with preparations often identified with shrimp, squid, chicken, duck and other beef. We liked the vegetarian menu and the impeccable service.