The best restaurants Provence-Alpes-Côte D'Azur

In the heart of the village of Peillon, Romain welcomes his customers in an intimate atmosphere. With a cuisine that varies according to the season, the chef offers a menu where the key word is "home-made", earning him the Bib Gourmand in the Michelin Guide. A fervent supporter of local cuisine, the restaurant has its own vegetable garden on the outskirts of the village. The wine list features some fine bottles, carefully selected by Romain. Reservations are essential, as the restaurant is often fully booked weeks in advance.

In this Italian restaurant, Chef Andrea highlights the flavors of his native Sicily. The cuisine is at once simple, abundant and refined, thanks to the use of excellent raw materials and predominantly Mediterranean dishes. Antipasti, fresh pasta, fresh fish, meats and much more... the menu created by the chef pays homage to Italian tradition. Open since 2017, La Trattoria has established itself over time as one of the best Italian restaurants in Menton.

The restaurant was renovated in early 2013 and offers traditional and 100%-house cuisine. On the menu, cannelloni, lasagna and cooked meats, such as carrots grilled beef or veal sauté. Other typical dishes await you, such as the calf head, the kidney in the madeira and the rayon of desserts, you will be able to comber your hunger averc cream cream creams, the prune jam or the strawberry pie pie, the house, as always.