L’ORANGERAIE
Read moreAn address in the hyper-centre, just a few steps from the cinema that the groups love to welcome. The service is efficient and the map sweeping wide, from pasta) to pizza (more than) through salad salads (a good half dozen), traditional dishes (tender, magret, homemade hamburger, veal cutlets, fish…). Entries can be refined like sushi fatty liver foie. Like many of the addresses that fit their reputation, the Orange Tree displays its own dishes on-site from fresh products. No frozen in spite of a prolific card. Small wine list. In dessert, you can indulge in a lavender cream with lavender or a soft chocolate sweetness. The restaurant has two rooms: a large and more intimate. A service to take is also proposed.
DOMINO'S PIZZA
A pizza chain offering fast food for its pizzas and meals at a good ...Read more
MESON LA VENTA
Tapas, Iberian burgers, tuna ceviche in a Spanish restaurant in Bordeaux ...Read more
LE MARAIS
Read moreThis traditional local restaurant is located a stone's throw from the small port of Mornac. Managed by Alain Cuisinier, it has a beautiful terrace, both sunny and wooded. It's so nice to sit around the small tables on colourful chairs to discover a cuisine that gives pride of place to seasonal produce! On the program, homemade crab cappuccino, salad of our childhood revisited, roasted fish of the day, beef flank steak with shallot, potatoes fried over a wood fire. For dessert: chestnut fondant with cognac and dessert of the day.
LA CASA MARIA
Restaurant offering pizzas that are made before your eyes.Read more
PIZZA DEL ARTE
Enjoy Italian specialties with high quality ingredients in Chatellerault.Read more
RESTAURANT LE VILLAGIO
Read moreBenvenito went Villagio! And welcome to Italy. Lovers of - good - pasta and excellent pizzas as you know do on the other side of the Alps, here is a table that has everything to please you. The restaurant, located at the Mude by David Le Guen, the boss of the hotel works with good products from Italy. In other words, at Villagio, we know how to put the sun on our plate. Thanks to the unavoidable pasta and pizza, but also through the assortimento di salumi - a generous and tasty platter of Italian meats. Carpaccio, Risotto and Tiramisu enthusiasts are also entitled to their favourite dishes. You will have understood it, you are benvenito alla Villagio!
LA CANTINA
Restaurant-bar with terrace in Périgueux offering burgers, brochettes of ...Read more
L'ATLANTIC
Restaurant with terrace offering pizzas and hearty salads at very ...Read more
L'ALGUAZIL
Read moreThis is a bright and warm restaurant just like its bar. It is in Spain that you will have a meal when you enter this restaurant where you can eat until late in the evening. Saturday is Gypsy night. There are rates for groups and groups, and an independent and quiet meeting room is available for events. A la carte, Spanish and Basque specialities: paella, axoa, fish parillada... all to be enjoyed with homemade sangria. Dishes are available from Thursday to Saturday all day long.
O MONTE ALEGRE
Quality Portuguese restaurant offering codfish specialties and hearty ...Read more
IL MENEGHINO
Milanese restaurant in Bordeaux offering espresso, pizza, sandwiches or ...Read more
BOCCA A BOCCA
Italian restaurant in Bordeaux with exceptional products and tasty dishes.Read more
BEST PIZZA
Read moreAs its name suggests, good pizzas, made from artisanal dough, to eat on the spot or to take away. Three sizes available according to appetites: 26 cm, 30 cm or 40 cm, made with fresh cream or tomato sauce. A wide choice, classics, specials, cheeses, vegetarians....
MISS PIZZA
Read moreThe price is very affordable since it takes 4 € for a sandwich at 13,50 € for the most expensive pizza (large size). At Miss Pizza you can eat on the ground at noon or take a bite, and for those who are really lazy to move on their couch, home delivery is the best solution. On the menu, sandwiches, traditional pizzas, exotic, vegetarian, seafood, regional or special fruits but also salads, desserts and starters.
PIZZA GIGI
Read moreSince 1980, the family company has abandoned its historic truck for a more suitable space. For the rest, nothing has changed. Warm, friendly welcome from Nicole and Joel and very good pizzas prepared before you. A very fine and crisp homemade dough and more than forty different toppings. In salted, simple Bambina, classic Marguerita, Perigordian, Indian, Calabrian and others, not forgetting those to vegetables and the last "little" ultragourmande, the Diva. In sweet, fruits are accompanied by caramel, chocolate or cinnamon. Pizza Gigi also offers Plaqu'Drink, to order the night before. Attention on weekends, waiting may be long, or think about calling before.
TONTON PIZZA
Read moreFrédéric Nereau, the boss of Pharaoh Pizza in Coulounieix-Chamiers, is also located in Toulon. Uncle Pizza - this is the name attributed to him by his nephew - is a beautiful space to enjoy the pizzas made by the one who came third to the global competition of pizzaïolos in 2013… The pizzas are graded according to their trim, which is perfect for quick choice. The Dordogne, for local colour, is made up of tomatoes, gizzards, duck magret, salad, foie gras, fig vinegar, cheese. She is very good and well dressed. Serving pizzas blend fruits and chocolate sauce or caramel. The card also includes salads. You can eat on-site in a small, contemporary space. Attention: the wait is sometimes a bit long.
RAGAZZI DA PEPPONE
Italian cuisine in a restaurant with terrace in La Rochelle.Read more
LE LAMBADA
Read moreA small popular restaurant, in the modest surroundings, in the outskirts of Vienna and at the reception without ceremony, such as a district canteen. At noon, this is the home port of many workers in the corner and of the people who are used to it. In the evening, the clientele is more varied, although the friendly hisses of Portuguese accent resonates most often. A screen even broadcasts the country's online news. Rice salad with smoked cod, cod with peppers, feijoada to red (or white) beans, guts to Portuguese, chickpeas, grilled chicken. In dessert, some specialities such as Molotov or Nata and, in the wine cellar, some bottles of Portuguese wine for a dozen euros. A beer in the country, Sagrès, is very thirsty. An unnamed but honest address. Notice to the fans of the round ball, push the door one night of match, you will not be disappointed by the atmosphere! Friday: grilled chicken and cod to take. For 10 persons, to take on order: rice with seafood, goat or milk pig.
MIRKO AL MARE
Read moreIf Mirko left, the restaurant kept the same theme: offer Italian specialties. Cold antipasti (fish tartare, smoked salmon), but warm (hot oysters in Proseco, lavagnon stove) are also found. What happened? Saffron mussels, paella from the sea, pasta: jumped to onions, beef and of course pizzas to the wood fire that can be taken away. Desserts combine ice cuts, tiramisu or gifted lemon. It is best to book in summer, you will have understood, because the large room and terrace with panoramic view over Yves Bay, Fouras and Ile d 'Aix do not disappoint! The reservation also makes it possible to be sure to sit on the terrace, or to have a place of choice in the interior room, next to the large windows. To note, the supply is local in the image of mussels, oysters and fish from the Cree of Baie-de-Baie.
LE TABLIER
Restaurant offering a choice of classic pizzas in Andernos.Read more
PIZZERIA PAPA TINO
Read morePapa Tino, it's the story of an employee who became a boss. Hubert Legrais took over the restaurant at the end of 2012. And the story continues! On the menu side, pizzas are obviously in the spotlight. They are available in three sizes: small, large and giant. The pizzas are very good and well garnished. We chose the chef's pizza made from minced meat and honey goat cheese. Good choice! Papa Tino, also offers meats, bibs, salads.... Another positive point is that the service is very fast, even if the small but pleasant room is full. Which happens a lot. How about a Liège caramel for dessert with small pieces of caramel in it? We assure you, it's excellent. The story should last!
DEL ARTE
Read moreThis franchise smells good in Italy and the interior decoration of the restaurant makes us travel without crossing the Alps. On the kitchen side, there is also a change of scenery. There are all the Italian flavours antipasti, piatto di salumi, pizze, pasta risotto, carpaccio, gelatti, but also more special dishes such as al al Marsala or Buco buco. The pizzas, whose dough is kneaded on hand, are made under the eyes of the customers and can also be washed. The restaurant has a large parking lot, so there is no concern for parking. Even Saturday noon!
LA PROVENÇALE
Enjoy wood-fired pizzas, tasty and crispy pastas in Chauvigny.Read more
L'ALTRA DIMENSIONE
Italian restaurant for hearty pizzas with thin, crispy dough or pasta ...Read more
AMORE
Read moreIt's impossible to miss this new Italian restaurant on one of Hossegor's main avenues. If you're craving good pasta or a soft pizza, you've come to the right place: traditional antipasti, pasta carbonara, spaghetti bolognese, tagliatelle with fresh truffles, pizzas with a thousand and one flavors, tiramisu for dessert or ricotta mousse crumble... A varied menu for lovers of Italian specialties. Despite the close proximity to your table neighbors, you'll appreciate the friendly staff and warm atmosphere.
BACI DI PEPPONE
Located in Lège-Cap-Ferret, Baci di peponne is a restaurant with terrace ...Read more
DOLOMITES PIZZA BORDEAUX
Address offering a menu of specialties, including a vegetarian, 100% ...Read more
TRES MARIAS
Restaurant offering a journey to the land of cod and port from its generous ...Read more
PIZZA DEL ARTE
A pleasant restaurant with efficient service, offering a variety of pizzas ...Read more
LA CASA DEL GUSTO
Comfortable hotel-restaurant offers homemade pizzas with good ingredients ...Read more
PIZZA GIORGIO
Friendly pizzeria where everything is homemade by the chef, quality pizzas ...Read more
CHEZ BASILIC'O
Restaurant with terrace offering Italian dishes in Lagord.Read more
EL AGUAZIL
Restaurant on the Place du Foirail, featuring a variety of Iberian dishesRead more
PIZZA A' CAPPELLA
A personalized pizzeria in Marmande, serving quality pizzas in one size of ...Read more
CARI AMICI
La dolce vita at your fingertips with an Italian restaurant and its ...Read more
LA TRATTORIA
Restaurant with a warm welcome offering French meats and Italian ...Read more