AUBERGE DES DAHLIAS
Restaurant offering country and seasonal cuisine with authentic flavoursRead more
FERME-AUBERGE DU BRUCKENWALD
With a warm welcome from the Iltis family, this restaurant in ...Read more
FERME-AUBERGE GLASBORN-LINGE
Farmhouse offers a marcaire meal as well as a baeckaoffa menu from farm ...Read more
LES DOMAINES QUI MONTENT
A simple and tasty cuisine based on local products, accompanied by a glass ...Read more
AUBERGE DU BOENLESGRAB
Restaurant with a cheerful atmosphere offering a homemade pieRead more
LA FERME-AUBERGE DU TREH
A beautiful address with a sublime decoration, a beautiful terrace and a ...Read more
AUBERGE GÎTE DU GUSTIBERG
Renovated inn offering specialities and comfortable rooms in Urbes.Read more
FERME-AUBERGE DU HINTERALFELD
Home cooking with products from the farm or from surrounding farms to be ...Read more
FERME-AUBERGE DU PRÉ BRACOT
Farmhouse with a beautiful terrace and large convivial tables to enjoy a ...Read more
FERME-AUBERGE-GÎTE DU RAIN DES CHÊNES
Farmhouse with terrace offering a panoramic view of the heights of OrbeyRead more
AUBERGE DU GRAND RIED
Country inn offering homemade dishes and wines made from organic grapes.Read more
LA PETITE AUBERGE
Read moreLocated near Goethe Square, just steps from the old town, the Petite Inn welcomes you in a warm and convival setting since 1996. The chef has experience since he has been in the business since the 1970 s! It offers regional and generous cuisine based on fresh products. Local specialities include the inescapable buwesplätzle of our grandmothers, bacon bacon and cream. Side card, you suggest, in entry, chicken liver salad with its block chips of foie gras, and, as a dish, mullet fillets poêlés virgin sauce and wild apples or calf kidneys to old mustard. In dessert, strudel to apples remains a safe value.
AUBERGE DU CYGNE DE LA CROIX
Read moreThe Auberge du Cygne de la Croix deserved a new clientele, made with the many visitors to the Camille Claudel Museum, just 150 meters from the restaurant. As such, tributes are appreciated through menu titles: Claudel, Alfred Boucher, Flaubert… Here, we pay tribute to the region and its products: chaource pie, rostrum rostrum… The house offers traditional cuisine. You can also ask for meal platters because the hotel offers catering services.
FERME-AUBERGE DU CHÈVREMONT
Farmhouse inn offers generous dishes and comfortable guest rooms in Orbey.Read more
FERME-AUBERGE DE LA MEXEL
Farmhouse serving the house specialty from grandmothers kitchen.Read more
FERME-AUBERGE DU HAHNENBRUNNEN
Enjoy Munster cheese with farm butter and homemade cottage cheese in a ...Read more
AUBERGE DE LA KLAUSS
Home-made local cuisine in a hostel with terrace in Montenach.Read more
AUBERGE DES TROIS FOURS
Farmhouse inn with a terrace with a view over the Munster ValleyRead more
FERME AUBERGE DU MOULIN DES 7 FONTAINES
Farmhouse inn near two mills offering dishes concocted by Lina.Read more