AUBERGE DES DAHLIAS
Restaurant offering country and seasonal cuisine with authentic flavours
At the foot of the vineyards and meadows, the Ferme des Dahlias is open all year round. Joël at the farm and Didier at the inn have been working hard since 2008. In the middle of the room, a Kachelhoffa is enthroned, diffusing a soft warmth as soon as the first frosts arrive. The restaurant offers country and seasonal cuisine with authentic flavors. The daily menu is very attractive thanks to the direct link from the producer to the consumer. Terroir, conviviality and relaxation are the key words here. You can also buy the products of the farm.
Further information
Opening time and information on AUBERGE DES DAHLIAS
Open Thursday to Tuesday, 11.45am to 1pm and 6.45pm to 9pm. Menus from €13 to €21.50. Lunch menu: €14 (full menu). Beautiful rooms available.
Owner's Message
The spacious rooms are air-conditioned and equipped with shower, WC, double basins and can accommodate 2 to 6 people.
The restaurant proposes a country and seasonal cooking where you can find all the products transformed and sold at the farm such as various cheeses, yoghurts, fresh milk, butter...
Terroir, conviviality and relaxation are the key words of the Auberge des Dahlias.
The dishes on the menu remain affordable and the wines are excellent value for money.
A view on the pastures and the Vosges mountains, the calm, the life punctuated by the farm, the departures in pedestrian excursions and with bicycle towards the Vieil Armand will not fail to allure you.
Our offers and services
Members' reviews on AUBERGE DES DAHLIAS
Le repas était un menu de fête qui était correct mais a été servi rapidement pas de temps mort…et lorsque j’ai voulu finir mon verre il était déjà débarrassé le patron m’a dit on va fermer ok. Alors toutes les personnes te diront que le patron n’est pas sympa donc je confirme il ferme à 23:00 vous devez dégager. Donc le lieu est sympa, la cuisine également mais un patron pas commerçant du tout il ferme!!!!