Restaurants cuisine régionale Normandy

Claudine and Dominique Dartois welcome you in their beautiful half-timbered house. The hostel offers local cuisine. You will enjoy seasonal seasonal dishes. The small menu offers suggestions that change every day: Pigeon galantine, poultry, fish, normandes specialities meticulously prepared with a touch of originality… A good address, an inventive kitchen, a good value/price ratio, with a very nice welcome.

Located in the heart of the village on the Route des Chaumières, this restaurant, which is unmistakable with its orange-yellow front, has been run by new owners since September 2018, Cathy and Franck Ouvrier. It has two rooms, one with a fireplace and half-timbered walls, the other in a veranda overlooking the garden to enjoy the sunny days. The couple, together behind the stoves, offer you a traditional homemade cuisine, designed according to the markets with local products.

Au pied de la forêt de Reno-Valdieu et de la basilique Notre-Dame de Montligeon, cet hôtel est situé sur la place du village, avec sa fontaine et la petite église. Dans la salle à manger, coquette et chaleureuse, avec feu de cheminée, vous apprécierez une cuisine traditionnelle où les produits du terroir sont à l'honneur : salade percheronne, fromages ornais (petit percheron en saison, gruyère de Carrouges)... La terrasse ombragée et fleurie s'ouvre aux beaux jours.