Coopératives - vins et alcool Central

Founded in 1925, this cooperative winery is steeped in history. In this beautiful, modern space, you can discover and taste the diversity of Touraine wines, as the Beaujardin vineyard represents 7 wine-growing communes with rich terroirs and soils, producing distinctive wines. 10 grape varieties, 4 AOP... A wide range of quality wines at affordable prices. The winery produces and sells its own wines from the Domaine des 7 Lieues, a parcel-by-parcel selection of fine terroirs. A great place to fill up your cellar!

In 2025, the winery will celebrate its 100th anniversary.

The 39 winegrowers who created this cooperative winery couldn't have imagined that it would still be here a hundred years later. The vines are planted on Turonian limestone covered with clay and flint. They produce wines ranging from red to white to gray, not forgetting the traditional method. Each plot is carefully selected according to the cru best suited to producing quality wines. The boutique also sells local produce.

This cooperative wine cellar offers wines of Touraine-Amboise appellation that can be purchased in bulk or in bottle.

Since 2011, the Valençay winery welcomes you in a new location. It brings together two winegrowers: Sébastien Vaillant (25 hectares in Valençay using sustainable agriculture) and Damien Boissier (Domaine du Patagon, 8 hectares in Fougerolles). They are producers of Valençay AOC, white, rosé and red wines. Their wines are frequently rewarded with favouritesin gastronomic guides, or medals at various wine or agricultural competitions. Winegrowers who love their work and who are keen to share their passion with visitors.

One hundred traders find themselves in this union. The surface of the vineyards extends over 450 hectares. The name covers 10 municipalities: Menetou-Salon, Aubinges, Morgues, Parassy, Pigny, Quantilly, Saint-Céols, Soulangis, Vignoux-sous-les-Aix and Humbligny. At 60%, wine growers offer sauvignon and 40% of the black pinot. This is due to the many vines planted on limestone grounds. White menetor is fresh and fruity, a spicy and muskox. It is perfect to taste with hot inputs or fish in sauce. Red, with a beautiful ruby color, is flexible and perfumed with a dominant red fruit. The wedding is ideal with feathers with feathers, fruit cooked. The elegant and subtle rosé with aromas of white fruit and dried fruit is enjoyed in summer, with grilled grilled, charcuterie or salad. The Union organizes open doors (Operation Caves Open) during the summer.