Markets Brittany

France's second-largest market celebrates its 400th anniversary in 2022. Our smart tip: start your visit at the lower end of Place des Lices to stock up on fruit and vegetables, then head for the West Hall, where you'll find artisanal pasta and butchers. Then stop by the food trucks for the inevitable galette saucisse. Head for the East Hall, with its bakers, honey, jam and herbal tea producers. Visit the fish market, stop off at the coffee roaster before strolling through the flower market. An unmissable concentration of local produce!

Eight local producers animate this typically Cancalais market! Located at the end of the Houle harbor, facing the sea and the oyster beds, it is good to enjoy the local atmosphere and the good sea products on this small market. You will be able to enjoy fresh oysters and flat oysters of an incomparable freshness. Every day of the year, from morning to evening, you can buy your oysters, take them away or choose to taste them on the spot, accompanied by a small glass of white wine, on the quay in front of the Mont-Saint-Michel. It's magical!

Thursday morning in Dinan is market day! The Place Du-Guesclin and the Place du Champs-Clos are filled with the usual merchants: vegetables, fish, meats, cheeses, breads, ciders, sausages, but also hats, shoes, clothes, jewelry and bags. The place is very busy and it is important to plan to park a little further away, at the foot of the castle or in the nearby residential area. Don't forget to visit La Cohue, Dinan's market place, open from Tuesday to Sunday. Local products are yours!

A pillar of life in Lorient, the Halles de Merville is built on a former bomb shelter. Every morning, you can go there to shop for fresh produce among the sixty or so traders present here. All the good shops of the region are gathered and the atmosphere is deliciously good-natured... At the entrance of the Halles, the newspaper kiosk completes the commercial offer of the place. Note: every Wednesday and Saturday morning, the market expands and comes to life outside, all around the Halles.

The largest market in the Pays Bigouden, the market of Pont-l'Abbé spreads out in two distinct places: the large square of La République where you can find up to 200 traders and the Gambetta square reserved for food products (about thirty traders and producers are present every Thursday under the plane trees). Find in this market, all the best products of the Bigouden territory. In the summer, you can also stroll around the stalls of creators and craftsmen, installed in the courtyard of the castle.

The Friday market opposite the Halles de Concarneau has long been one of the most important in Brittany. More than 200 merchants are present, and given its affluence, it is necessary to plan to park well upstream on that day. Needless to say, it is a real attraction. The Monday market is also very interesting during the summer months. On Wednesday afternoon, the market is dedicated to organic products. Two other markets are organised during the week in Lanriec and Beuzec.

A real institution of local life, located in the heart of the city on more than 700^m2, come and meet 32 sedentary traders and 12 local producers, who offer a wide range of fresh products all year round, to be tasted on the spot or to take away, thanks to the chairs and tables installed by the city council at the back of the space. Butchers, cheesemongers, caterers, fishmongers, oyster farmers, market gardeners, scalers, wine merchants, crepe makers, chocolate makers, bread and dairy product vendors, the gourmet heart of the city beats strong under the Halles.

The market takes place every Tuesday morning. It extends to the Place de l 'Évêché, the square of Guébriant and the place of Parvis. In summer, visitors enjoy a pedestrian extension on the streets of the city center. In mid-August, a lot of animation thanks to the great sell, which attracts the world.

The market takes place every Thursday morning on square Aristide Briand and Rue du Lac, from 8 h 30 to 13 h. Many regional food products including bio, clothing, plants, etc. There are exhibitors in winter and twice in summer. In July and August, you will enjoy the presence of musicians who drive the market but also the entire city centre.

In this very elegant building built in the 19th century, facing the Close-City, more than fifteen shopkeepers offer you the full range of fresh produce, fish, butcher's wares, market produce, florists, cheese and creamery, bakery. You will also find an oyster farmer but also Italian, Thai and Breton specialities. If you don't have time to cook, a wide range of takeaway dishes is at your disposal: pancakes, exotic dishes, pasta, pizzas, sandwiches, there is something for everyone!

La Criée - Marché Central has been welcoming shopkeepers since 1923, and now boasts 28. Here you'll find expert culinary advice, fresh produce of the highest quality: fruit, vegetables, farm butter, cheese, fish and meat... As well as delicatessen dishes, groceries, fine breads, wines and even exotic dishes. On the first Sunday of every month, La Criée hosts the Marché à Manger, a Breton-style food market.

The Marché market is held every morning on the church square. It is a food market: Here you will find local products, seasonal vegetables, sometimes organic, poultry, eggs, dairy products, pancakes. In addition, a fair, which extends at the foot of the church in summer, takes place in the city centre on the second and fourth Wednesday of the month. You will find food and crafts, clothing, footwear, hardware. Morgat has a large market on the 1 st, 3rd and 5 ^th Wednesday of the month, from June to September.

On Sunday mornings, a traditional market is held in the town center. From late June to mid-September, on Thursday evenings from 5pm, the Marché des Saveurs in Cancale's old quarter lets you meet local producers and discover their specialties. Finally, every day, the oyster market offers tastings on site or to take away. Located at the very end of the Port de la Houle, facing the sea and the oyster beds, you can savour the Cancale atmosphere with a glass of white wine at this typical and unmissable spot.

On Wednesday morning.

In Trégunc you can enjoy the traditional market that is held on Wednesday morning on the Church Square all year round. On Tuesday, starting at 16 p. M. and all year round, the organic market, where you will find local products from organic farming. And finally a seasonal market from June 15 th to September 15 th, Sunday morning at Pointe de Trévignon.

The large weekly market of Fouesnant, with its 150 exhibitors, takes place every Friday morning on the Place du Général De Gaulle, but also on part of the Rue de Kerourgué, the top of the Rue d'Armor, the bottom of the Rue de Cornouaille and also on the Penker crossing. On Saturday mornings, on the other hand, it is the organic market, run by local farmers, in the Place de l'Eglise. You will find quality products from certified producers (cheeses, fruit and vegetables, bread, meat, meat, flowers and plants...) In July and August, Fouesnant extends its offer and also offers a market in Beg Meil on Wednesday mornings in the Kervastard car park, note that parking is prohibited from 7 to 3pm

Located in the south of Rennes, this market is certainly one of the most popular and busiest, along with that of Les Lices. In addition to food, it sells clothes and a host of manufactured goods. 217 regular traders and a few transients (who draw lots for their place that morning) flock here, serving regulars who often have their circuit well in mind. You'll find such excellent products as Bocel vegetables, Ma Fromagerie fine cheeses, Fagots et Froments organic sourdough breads, Félix coffees... But also flowers and plants. A word of advice: bring a good shopping cart to fill up on victuals, and come early to avoid strollers.

What a pretty market! It's a great place to linger and take the time to pick up a few goodies. It's undoubtedly one of the finest in the region. Around the market halls, numerous merchants sell clothes, groceries, handicrafts, fruit and vegetables, meat, fish and seafood. The Saturday market is the biggest, but beware of parking restrictions. Finally, a cup of coffee or white wine at the Café des Anges is a must, as tradition dictates!

Every Sunday morning, Brest residents go to the Saint-Louis market, rain or shine! It crosses the rue de Siam and a part of the rue de Lyon: it is the market of the city center and it has its fans. You will find products from local producers around the Saint-Louis church (fruits, organic vegetables, roasted chicken), but also stalls of spices, clothes and flowers. For your meal, the choice is large with Breton dishes, delicatessen or the numerous Brazilian, Asian and even Reunionese food-trucks!

Probably one of the smallest markets in Brest, but surely the most charming! Right in the heart of the village of Saint-Marc, you'd think you were in a village square. Here, you'll quickly find your feet and your habits, greeted by shopkeepers, each more friendly than the last. Market gardeners (many of them organic), cheesemongers, delicatessens and butchers, fishmongers, as well as bread, pastries and olives: there's really nothing missing from this little market! Away from the crowds, you'll appreciate the peacefulness of this Tuesday rendezvous, which ends with pleasure on the terrace of the local café or at Dj Bilig's crêperie, which we love!