2024

PÂTISSERIE LUCIEN MANCIET

Patisserie
4/5
1 review

Lucien Manciet, an artisan baker-pastry maker with the Label Rouge Bagatelle, is a reference in Saint-Pierre. First of all for his breads, certified organic, but above all for his pastries: local fruit mousses, French desserts revisited in the Creole style, you will devour with your eyes the different products displayed in the shop window. Also a chocolate maker, the shop is full to bursting at Christmas and Easter. A passion passed on in the family, from generation to generation!

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 Saint-Pierre
2024

LA RONDE DES PAINS

Patisserie
1/5
1 review

The displays of good home bread that is full of this bakery, large and pleasant, will growl metropolitan stomachs with a "country" wand. Comfortably attablé in the air-conditioned room or on the small shaded terrace, here you can find what to eat by satisfying the taste buds: a sandwich, a little pizza or a part of. Follow a tasty tartelette and coffee - Nespresso coffee, aut koi.

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 Saint-Joseph

Délices Des Bambous

Patisserie
Recommended by a member
 Ravine Des Cabris