Cuisine Amériques - Caraïbes Réunion

Two Réunion Islanders with a love of South America have taken up the challenge of this family-run restaurant, which delights curious travelers' taste buds. Warm colors and Latin music set the mood. The cocktails are "to die for", and the food succulent. With tacos, ask for the extra guacamole, it'll be even better. Papichūlo takes its inspiration from authentic recipes, and the tortillas used are made by a Mexican woman living in Réunion Island. The welcome is warm, the service attentive and efficient.