The best bistros and brasseries Martinique

With its tasty Southwestern cuisine, the Scenario makes its cinema. In a hushed decor with a large bar around which it is good to remake the film of the evening, we revel in fusion specialties, homemade recipes and above all quality and fresh products: duck breast with pepper sauce, veal head in gribiche sauce, veal blanquette à l'ancienne, lambi skewer. The mussels are at the top of the bill and, by all accounts, you should try the chicken samoussas. All-you-can-eat buffet as well as a dish of the day every lunchtime.

L'Éphémère is a unique concept in themed dining in the gardens of the Belfort dwelling. One Thursday a month, chef Micheline Zie invites her aficionados to (re)discover her inventive, cross-cultural cuisine and share an unforgettable moment. The themes change according to the inspiration of the chef (Rimed Razié, grand large, gourmet street food...) who then concocts a complete meal inspired by Creole gardens. Every Tuesday at noon, you can take advantage of a package that combines a visit to the plantation with lunch. An experience not to be missed!