The best organic restaurants Martinique

The Lili family is growing! After Le François, Lili arrives in Cluny with its fresh, local cuisine, in a modern, soothing atmosphere. The setting is splendid and tastefully decorated. The cuisine matches the decor: fried fish salad, local beef sandwiches, beef brisket with yam purée, rice with burnt coconut milk or cocoa manioc crumble. And on weekends, we brunche: pastries, toast, scrambled organic eggs, banana pancakes with yoghurt, honey and passion fruit sauce, avocado and fromage frais toast. We love it!