THAI FARM COOKING SCHOOL
Read moreHere is a great opportunity to escape the urban turmoil and spend a day in the countryside in an organic farm, 17 km from Chiang Mai, to learn how to cook some local specialities. Transportation to and from your hotel is included in the price. The focus is on learning about food and how it is grown. Jackfruit, coconut, peppers and other exotic foods will no longer hold any secrets for you. The place is revitalizing, with greenery as far as the eye can see. Warmly recommended.
BLUE ELEPHANT COOKING SCHOOL
Read moreThe cooking school of the famous restaurant Blue Elephant is an institution in Thailand with an excellent reputation. Morning classes (preferred) start with a visit to the Bang Rak market to discover the products. Then the group meets at the school for theoretical and practical lessons. Each student has his or her own work surface in the spacious kitchen to prepare his or her dishes after a demonstration. A very good idea.
BAAN THAI COOKERY SCHOOL
Read moreThe day begins with the choice of dishes you want to learn, followed by a tour of the market where you are shown which ingredients to choose, supplemented by explanations on the herbs, vegetables and fruits typical of Thailand. Then it's time to heat the stoves, at least the woks! The training focuses on cooking and the balance of flavours. Once the preparation is finished, it is time for the tasting. The supervision is excellent, this activity is recommended for everyone, including children.
SAMUI INSTITUTE OF THAI CULINARY ARTS
Read moreThis renowned school will introduce you to the Thai culinary art, in one lesson or with an intensive program over six or twelve days: you will have plenty of time to familiarize yourself with the most emblematic recipes of the country. The school offers a dozen different menus to work on. A certificate is issued after three lessons. Also, the possibility of following courses in decoration and fruit cutting!
KRABI THAI COOKERY SCHOOL
Read moreLearn how to concoct the classics of Thai cuisine to impress your friends when you return! Quality teaching by Cholaya Laothong nicknamed "Ya", a professional chef with a full curriculum. The place can be difficult to find, do not hesitate to contact them beforehand. Transport is included in the tariff (for 2 people minimum). The teaching is in English and everything is perfectly organized. It's up to you!
SUKHO CUISINE
Read moreCooking classes in a pleasant, superbly equipped room with 4 different programs. Carving Fruit & Vegetable (Tuesday, Thursday and Friday mornings) to learn how to carve fruit and vegetables for an attractive presentation. Market Tour Lunch (Monday, Wednesday and Saturday) will teach you how to select ingredients at the market and then prepare a lunch. Cooking Lunch (Tuesday, Thursday and Friday) is the same program without the market tour. Finally, the Cooking Dinner (Monday to Saturday, 4pm to 9pm) teaches you how to prepare a complete meal. Recommended.
TIME FOR LIME
Read moreThis organic cooking school offers day courses or more, to prepare for Thai dishes. The kitchen is close to the sea, close to the hotel bar, which also offers clean and well-arranged rooms. The Norwegian manager, Junie, has over 25 years of cooking experience and has also published a recipe book. In addition, it has set up a centre for animal protection on the island, Lanta Animal Welfare, located in Long Beach, to help errants (many) on the island.