Restaurants cuisine régionale Channel Islands

The very chic Sampshire restaurant is one of the excellent restaurants in Jersey's capital. In a chic and tasteful setting, tucked into deliciously soft blue velvet sofas, you can enjoy the talent of chef Tom Radiguet and his team. On the menu? A creative, sophisticated and local menu, which honors the products of the sea, whether for brunch or dinner. And when the sun is out, you can enjoy the restaurant's terraces. And the service is impeccable

This small room on the first floor overlooks the port and offers a breathtaking view of Castle Cornet as you sit down to dinner. The decoration is modern and pleasant, the welcome is charming (and in a marinière) and there are good seafood on the menu, including a nice menu of fried mussels. With Roquefort cheese, pesto or Thai curry, lovers will be delighted. A very nice address and a lunch at the unbeatable price (£10) provided you swallow it in 30 minutes.