Restaurants cuisine du monde Indonesia

This restaurant in Kete Kesu is a real hidden gem! Just imagine: an almost 360-degree view over breathtaking rice paddies, children herding buffaloes... You'll taste delicious fish, pepes ikan, or with pamassaran sauce, or a vegetarian curry that's not even on the menu, but which they prepare for you anyway on request! The atmosphere is pleasant and relaxing, just magical and timeless. If you're ever in Kete Kesu, don't hesitate to stop off at Sallebayu - it's not just a meal, but an experience in the heart of Toraja country.

A typical warung padang, a place where Indonesian flavors and conviviality meet. This establishment offers excellent value for money with generous portions, promising to satisfy even the hardiest of appetites. The fish in sweet and sour sauce is a delight. Don't miss the city's best rendang, as well as "kerupuk kulit kuah", puffed beef skin, two must-try specialties. This is definitely an address not to be missed by fans of Indonesian street food.

This establishment is very popular with the locals! It offers Indonesian specialties such as nasi goreng, mie goreng, lele goreng, nasi uduk, fried chicken, fish dishes, tempeh, many vegetables... The menu is quite varied, and prices are very attractive. Several drinks are available, but of course no alcoholic beverages. The large open-plan dining room is pleasant and the whole place is very clean. Friendly, efficient service. Ample parking. A little out of the way, but easy to find.

This Korean restaurant, run by a Korean family, offers an authentic culinary experience with a varied menu and affordable prices. The establishment is spread over two floors, with a lesehan (eating seated on the floor with a low table) on the second. The food is excellent, from starters to desserts, and the portions are generous. The atmosphere is pleasant, enhanced by Kpop music and friendly service. The restaurant is air-conditioned.

For lunch in an authentic local restaurant, don't hesitate to visit the popular Warung Pong'buri. You'll be able to choose your dish directly from the pans as you enter, with a gourmet choice awaiting you: eel and pork with pamarrassan sauce, pork cooked in bamboo, duck with chilli, red bean soup and a variety of spicy fish. The incredibly friendly Ibu Pong'Buri and Bapak Roni will be delighted to welcome you and help you discover all these specialties. A perfect place for a unique culinary experience.

Very well located, right in the center of Candidasa and right next to the seafront, Temple Café is a friendly place to eat at any time of day, and offers excellent value for money. In the evening, it's more like a bar, but during the day, you can enjoy hearty Indonesian food, as well as burgers and big steaks. Bonus: breakfast served all day long. A number of cottages are available in a pretty, serene garden.

Here, we offer you delicious serabi: Indonesian pancakes with palm sugar and coconut milk, served in banana leaves. Opt for the plain version or dive into the chocolate extravaganza, your choice of treat. The place is often crowded, but honestly, it's worth waiting a few minutes to taste the specialty. It's also fascinating to watch the virtuosos behind the stoves. In short, everything you need for an authentic crepe store.

The cocktails here are a pure delight, as is the food, which has quickly established an exceptional reputation. Enjoy a cheeseburger and fries or a tasty Banh Mi sandwich... The staff are very welcoming, creating a relaxed atmosphere. Perfect for a quiet dinner after a day of adventure, this restaurant is a haven of comfort. A friendly place, with excellent cuisine and generous portions. An unexpected culinary experience in Labuan Bajo!

This charming establishment invites visitors on a unique gustatory journey, where rich, spicy flavors take center stage. Family-style dishes, prepared with care and passion, highlight the culinary traditions of Morocco, with specialties such as couscous, savory tagines and delicate pastries. And it's all good! The warm ambience of the décor and attention to detail make TAGINE a must for those looking to explore the delights of Moroccan cuisine while enjoying Balinese hospitality.

A little neighborhood canteen just the way we like it! Here, the choice of dishes is limited and the cuisine simple, but this address is very popular with locals who come to eat at low prices. On the menu, nasi goreng of course, but also kwetiau goreng, a specialty of thick flat noodles sautéed with onions, mung bean and tofu dishes for vegetarians, fried rice with eggs, and cah sawi, a vegetable-based dish. You'll probably have to wait a while for a table.

For Thai food lovers who are tired of the same old nasi goreng, this restaurant is a must. Enjoy exquisite dishes such as Tom Yum, pad thai, curries, chicken skewers, pad see ew and a variety of seafood dishes. Don't miss the succulent "mango sticky rice": a real treat. Drinks, fresh juices and smoothies are also excellent. Delivery service.

An ultra-intimate, quiet atmosphere reigns in this charming restaurant, hidden away at the end of a street - a little way from the center of Candidasa. On the menu, delicious Balinese dishes cooked with fresh produce. The chicken curry in particular is excellent. In the evening, come and dine at one of the few tables in this particularly charming, harmoniously lit garden. The welcome and service are impeccable and very friendly. A fine address at a reasonable price that will satisfy all palates and even the tightest budgets.

The Watergarden Café is the hotel's restaurant of the same name, where you can come for a hearty breakfast or throughout the day. Indonesian specialities - including satay - and Thai specialities form the main part of the menu (with a fish and soup of the day), complemented by salads, sandwiches with homemade bread and desserts... Enough to satisfy all your desires! All this in a pretty room with tables covered with cloth tablecloths. Chilean and Australian wines and cocktails.

Discover the unmissable Pagi Sore during your visit to Padang. This iconic restaurant is a gem for Padang nasi lovers. In a simple, authentic atmosphere, choose from a variety of spicy dishes and compose your meal over a plate of rice. The experience is authentic and the flavors truly traditional. Don't miss their Rendang, served with steamed hot rice, boiled cassava leaves and Sambal with green chillies. The reputation of this restaurant is well established!

Halal-certified restaurant serving Sino-Thai and Indonesian cuisine, a symbol of West Kalimantan's syncretism! Located right in the center of town, it's a big hit with locals. Menu options range from classic tom yam and green papaya salad (som tam) to soups and fried noodle dishes. You can specify whether you want your dishes spicy or not. The place is long and has limited seating capacity. An excellent opportunity to treat yourself at low prices.

A great little Asian restaurant, just the way we like it. Here, all the ingredients are freshly used to make good-smelling, steaming woks. The place isn't very big, just chairs, benches and bistro tables. Everything is reminiscent of small stalls and traditional street food, and it's so good... The only problem with this establishment: it's all good! Between the beef-broccoli, the chicken-cashew nut, the beef rendang or the Kung Pao or Sichuan specialties... We don't know which way to turn! One thing's for sure... It's delicious.

Created recently, Uname has become an excellent restaurant in Ubud, both refined and healthy. The menu doesn't offer much choice, which is a guarantee of quality and freshness. Why not let yourself be tempted by the Tempeh lasagne before succumbing to the delicious green tea pancake cake? For snack time, it is also an excellent choice since Uname offers very good coffees, cappuccinos and others. And in the evening, let yourself be tempted by the very good cocktails with or without alcohol. We warmly recommend it!

An expensive and inexpensive cuisine for an establishment that is above all the showcase of its furniture. It comes in the evening to get bored on large, but not too much, design cream, or étouffer in a cigar-friendly lounge. Ice atmosphere and more snob than chic. So avoid.

Typically Indonesian cuisine in this solidaire solidaire. Indeed, the benefits of this restaurant are returned to Fair Future Foundation. To make an idea, a meal allows you to finance two medical consultations for the local population who need it. What does not spoil anything, the plates are well fitted and the delicious dishes. A generous place from every point of view.

Warung Taman Bali stands out as the best in the area. With a wide range of delicious dishes (over a hundred a la carte), including succulent rendang beef with rice, and the best chicken in Bali, this traditional warung offers excellent value for money. The atmosphere is friendly and family-friendly, with very affordable prices. What's more, Wifi is free and the establishment is open from breakfast to dinner. An authentic culinary experience not to be missed by visitors to the region.