The best Italian pizzerias and restaurants Croatia

Sardegna offers pizza and delicious Italian recipes.

On the seafront promenade, this is the pizzeria where the locals like to hang out. If you're in the mood for a pizza worthy of the name, the Mirkec brothers are the place to go! You'll love the large terrace, the wide choice of pizzas and the Italian and Dalmatian cuisine (fish, grilled meats and vegetables, seafood, fresh pasta, risotto, etc.). Fast service and good atmosphere. Other address: Ulica Sv. Tudora (Okrug Gornji).

With its original menu, the Camplin, named after a historic square, explains the fundamentals of Italian pizza making. Since 1992, it is the best pizzeria of the port! It qualifies itself by a large choice of small and large pizzas, by an excellent dough, quality and generous toppings. You can sit in a small elegant dining room with exposed stones or on the terrace overlooking the sea. It is not easy to get a seat, so you have to come early or enjoy your meal inside in summer or take it away.

A quiet restaurant, both traditional and modern. The choice is wide, mozzarella salad, grilled lamb chops, hamburger and fries or, to start, the charcuterie-cheese plate and local wine. Also on the menu, black risotto, seafood tagliatelle, grilled fish or calamari with polenta or a vegan pizza. For the meat stew cooked under a peka ( goulash style), order in advance. Good cocktails.

10 metres from the sea, this pizzeria has a terrace overlooking the sea, very pleasant at sunset. Here, Italian cuisine, pizza, pasta and risotto combine Croatian specialities, grilled fish, seafood, lamb meat and cheese on the island.

Just 5 minutes from the station, in an area where the competition is tough, with café-restaurants elbow to elbow, this pizzeria is one of the best known in Biograd. On the menu, good pizzas cooked over a wood fire (it is always a pleasure to find some of this quality in Croatia) but also fresh pasta dishes, lasagne, without forgetting the unavoidable grilled meat and fish dishes which are the speciality of the country. Lively atmosphere, hot meal service all day long, related to the arrivals and departures of the passengers.

Pretty popular address in town. On sunny days, you can settle down in the café-bar on the terrace, but for a more comfortable meal, you prefer the large interior room, with its red brick vaults and postmodern decoration. Offers several formulas, snacking, antipasti snacking, platter of cold cuts/country cheeses, menus or à la carte. Classic Italian cuisine, complete salads, fresh homemade pasta or gnocchi in parmesan sauce, cuttlefish ink risotto and tasty grilled meats. Good wine list.