Food court Switzerland

It is a food court on an island, on the Rhone river not far from the BFM. The setting is very original. The stands are installed in an old industrial building. The site has three terraces. Singaporean, Vietnamese, Indian, South American or European cuisine is offered. At the back, the terrace could give the impression to be on the stern of a boat. The place is much more worth a stop for a cocktail in the summer than for its gastronomy or service. At the time of writing, the Grand Central concept is evolving.

Foodcourt-style specialties from different countries and a varied cultural offering: this is the credo of Klara, the temple of street food located in the heart of Petit-Bâle. Its nine kitchens, arranged around a huge neo-industrial hall, offer delicious Japanese, Argentinean, Thai and African dishes prepared with fresh produce. Concerts, readings and exhibitions round out the offerings of this large 800^m2 hall, making Klara a trendy meeting place. A central bar offers beers, cocktails, wine and soft drinks.