Buy Coffee - Tea - Herbal tea France

Here, all tea and coffee desires are satisfied. White tea - first buds -, black tea, green tea, rooibos from South Africa, Christmas tea, Darjeeling and flavors for all tastes, lovers are not disappointed. Among the coffees presented, various origins: Ethiopia, Nicaragua, Brazil, Peru - fair trade and organic trade -, solvent-free decaffeinated coffee... Every month, a new tea and coffee are offered to consumers, so that they can discover products that are not on sale throughout the year. Tasting sessions allow you to judge their flavour, and roasting is done on site. A whole range of objects related to tea and coffee is available. This is the case with English "dunoon" porcelain. Also to enjoy almond and apricot delicacies (Berry biscuits), Michel Cluizel chocolates, homemade jam, real speculoos paste.... A delight! Facebook: the fontainebleau roasting.

At this coffee roaster, you can enjoy a wide variety of coffees on the terrace or in the dining room. If you're feeling a bit peckish, you can indulge in delicacies such as honey madeleines. When it comes to black gold, the choice is vast and qualitative: New Guinea, 100% Arabica and many other origins, treasures that you can take home with you or enjoy on the spot... Don't hesitate to ask the team for advice, as they know the aromas, qualities and flavours like the back of their hands. A good address to come back to, for yourself or as a gift.

In the Campanini house, in the beautiful Pack street in the city centre, still entirely paved, there are precious coffees and teas. Indeed, the boss is only Arnaud Campanini, a passion and a great connoisseur from a family who dedicated his life to the coffee. His father, before him, founded a roasting company on his behalf in 1975. The address has since become an institution in Dijon. Bulk teas are very varied, with multiple flavours, nature or perfumed. For lovers of relaxation, herbal teas, teas and rooïbos are recommended. As for coffee lovers, they are literally in paradise with wines from all over the world. To equip yourself with accessories essential to tasting, you will also find the necessary on site: Coffee machines, teapots, cups…

Restaurant, tea room, coffee shop, coffee roaster, delicatessen... For more than 30 years, Café Inn has been a unique address, ideal for a break in the city centre. Sweet or savoury, at any time of the day, from breakfast to afternoon tea. It's also a store where you can fill up on aromas with excellent teas, infusions and coffees. You will find your black gold in all its variations, roasted on site, in beans, ground and in capsules. A wide range of precious teas and other delicacies are also available in the middle of service items.

It's the house that has the wind in its sail. Everyone rushes to Mokxa. The diligent reader will find it many times in this guide, the company extending its diffusion area as others multiply small breads. In addition to training courses for the baristas, internships for everyone and organizing your various events, Mokxa welcomes you for a tasty break in his little coffee shop with a retro look in the creative area. All the preparations - sipho, V60 filter, piston, espresso, cappuccino, latte - prepared by authentic baristas virtuoso of the aeropress are served with the same smile and small cakes. The true coffee.

Founded in 1979, this company markets the coffee enjoyed in the city's restaurants, but also because it is a privileged partner of the Stade Rochelais. To find the store, head for the market district. It's impossible to miss. Close to the Halles, the large glass door and shop window are an invitation to travel. Once inside, all you'll want to do is head upstairs to enjoy a cup of tea or coffee in a delicate atmosphere, but it's on the first floor that you'll discover the many products on offer. Let yourself be guided by sales assistants who will be delighted to advise you. The scents will awaken your senses. What a pleasure to smell the fragrance of coffee while listening to soft music. Your choice will depend on your tastes. Here you'll find top brand products, roudoudous to take you back to childhood, and magnificent porcelain teapots to surprise your guests.

Large tins on the display welcome those who push open the door of the Ruthenian roaster. They are filled with multiple flavours: green tea, red fruit tea, earl grey, darjeeling... There are many varieties to satisfy all tastes in coffee, tea and herbal tea. Behind the counter, the traditional Ruthéna coffee, roasted in the artisanal zone of Rodez, offers several subtleties, from mild to espresso. On the shelves, there is also a large selection of teapots, coffee pots, cups and tins, as well as chocolates, sugars and flavoured salts.

At Cô Tea Café, coffee is roasted on site, while more than 200 varieties of tea are offered for sale, with everything that can accompany them: jams, chocolates, kettles, teapots, Italian, Turkish, Turkish or electric coffee makers, unconfortable machines, cups, mugs, etc. Tea and coffee salon, the shop has a pleasant shopping area where you can discover all the desired varieties.

One of the nicest places on the Canebière to enjoy a good coffee. Created in 1927, Torréfaction Noailles are authentic houses of character, with a strong Provençal identity and warmth, respecting a strong philosophy of good living. The shops offer a wide range of teas from all over the world (Africa, Central America, South America and even Oceania), as well as biscuits, fruit juices and confectionery. For coffee and tea lovers, you can also come and have a black coffee at the counter in the morning before work!

This boutique offers a wide range of coffees and teas as well as various accessories for tasting. There are also candy candies and chocolates. Since then, the shop is also a tea salon (but without any pastries!). The shop smells good about four hours, Sunday meal, tight coffee and candy: a relaxing and cosy mixture that awakens the taste buds. . are excellent and high quality coffee. There are still exceptional varieties of teas (89 types).

This brûlerie, which is also a fine grocery store, offers a wide range of quality gourmet products (Fauchon, Frères, Colonial Company…). A wide choice of locally roasted coffees, teas and chocolates, but also jam, gingerbread, biscuits, honey, oils, vinegar, mustards, spices, preserves, condiments, as well as coffee makers, teapots and mugs. Note the possibility to get you some luxury gourmet products of the famous brand Fauchon.

We would like to say that it is a shop that we no longer present, but we have so much pleasure in talking about it! The Comptoir des Colonies is not only a popular tea room for tourists and a haven for regulars, it is also a boutique area that offers an impressive range of Mariage Frères teas for sale, each with its own poetic names. Under the window, some utensils and crockery elements to perfect an old-fashioned tea time. About twenty coffee references from all over the world roasted a few steps from the show. The fragrances that emerge from it offer the incomparable pleasure of an olfactory journey in the Caribbean or Africa. A new addition to the range since last year: an organic coffee from Peru. In short, a perfect place to enjoy a snack time trip!

On the rambla, Annie Parayre opens the doors of her store imagined and reinvented in the meanders of the rooms of the old family house. She promises us an enchanting moment to discover unusual, futile or useful objects. She dedicates her activity to the art of the table, interior and garden decoration and to the world of childhood. The kitchen has been transformed into a small tea room where a cosy atmosphere welcomes you for tea tasting and excellent cookies. This store is a place of sharing with warm and generous exchanges.

The famous Parisian tea lounge set in the Château de Versailles on the first floor of the Orleans Pavilion, in an elegant space of more than 700 m ², accessible only to visitors. In this superb setting, Angelina's house, founded in 1903, offers all the classics that have made its success, and not déméritent. The warm chocolate of the house, "the African" creamy and based on being eaten in summer, is of course an appointment, as well as a vast and prestigious selection of teas. They are accompanied by pastries whose reputation is not false: the Mont-Blanc (meringue, chantilly and vermicelli of chestnut cream), the abundance to Bourbon vanilla, the "African Shock" (sweet façon biscuit and its black chocolate foam), but also a beautiful map of new such as the lemon cheesecake, the Mont blanc raspberry or even the vanilla, made by Sébastien Bauer, the illustrious chef-pastry de l'teaches. If you're rather salty, large salads with fat or smoked liver, sandwiches club, but also more consistent and tasty dishes such as truffle ravioli or roasted bar are on the menu, allowing you to take a meal on the spot. Other street address in front of the Petit Trianon, near the House of Switzerland. A well-deserved break.

Roaster since 1935, this Arles institution has known how to evolve with its time and to mix with taste the current and the tradition. We stop there to taste one of their delicious coffees or teas, but also to buy supplies. On the shelves, you can also find teapots, tea filters that you can't find anywhere else, jam... The company has also opened a store in the Leclerc shopping mall. In this space, you will find the same selection of coffees and teas as in the downtown store as well as a tasting area.

For four generations, the family has been watching over the beans to offer you the best coffee. In this family business, roasting is not only a know-how, it is also a passion that is passed on from generation to generation. Pierre Karim, the patriarch and master roaster, knows his coffees by heart. As a true alchemist of flavours, he concocts in his workshop original and tailor-made blends, which enrich the range composed of vintages of around thirty origins and subtly flavoured coffees for gour lovers.

Coffee: a delicacy or a simple caffeinated beverage, depending on whether the quality is up to scratch or not. To make it a little pleasure, there are two brands to recommend in Alsace: Cafés Warca and Brosio. If the story has been going on since 1930, it's because the company has always been able to produce new treasures: pure-origin coffees from Brazil, Colombia, Ethiopia and Kenya, for example. But also the Xocao chocolate range, which will satisfy the most demanding palates. As for teas and infusions, tea lovers will appreciate the quality of the "Eilles" range, which includes classic, special and organic teas. But above all, at the end of 2006, J.-J. Darboven once again created a stir with the launch of the "Alfredo" concept, a range of slow-roasted Italian coffees in four varieties. The Alfredo concept, recognized for its quality and creativity, is aimed exclusively at the foodservice sector, and enables professionals to make a difference with a highly distinctive visual identity..

Au Fin Café is one of the oldest stores in Rennes. An address that breaks away from the hustle and bustle of the city and fills our olfactory senses with the aroma of coffee. Inside, large jute bags filled with green coffee beans await roasting. More than a dozen coffees are offered to customers, with one highlighted each month. The shop also offers no fewer than 185 different teas. We've fallen for the black bergamot tea with cornflower petals. To accompany these beverages, enjoy a selection of artisan chocolates. The welcome is warm, the advice well-informed, and you'll discover coffee makers you never knew existed.

These terraces, nestled among rocks, cliffs and unspoilt nature, offer an exceptional view! Designed by Christophe and Sonia, they are a reminder of Les Eyzies' historic past. You can enjoy the view with your own picnic, composed in the beautiful troglodyte store offering a wide selection of local products, or take advantage of the buvette menu, which features a new selection of bowls (including two vegetarian options), served at all hours during the high season.

This charming shop is a perfect little stop to discover unknown flavours, enjoy or buy grand crus coffees, teas and creamy chocolate or simply of traditional products: dishes of Pierre Oteizia, a specialist in the black pork, gingerbread of Monsieur Bialek, or the famous Cluizel chocolate. Nicole Defives love meetings and sharing, why it opened a cyber where pilgrims, walkers or spa guests can make contact with their friends. Every 15 days, for the school holidays, parents, teachers, teachers, teachers and psychiatrists meet to support and recommend the parents in difficulty. The world in your cup, a haven to taste, get information, help. It is also the relais Kiala service.

Their creations have the taste of the sweetness of a dream, with the scent of love... Nicolas and Jean have left their old lives behind to crystallize a childhood dream: to be bakers! Reinventing the profession, after training at the prestigious Pierre Vabret school (best baker in France).
Each gourmet creation has a story about a character, a place, a fact. And all this with products from short and PDO circuits. Taste their "Baguette du Périgord", at the "26 Brumaire"..

Charmed by the exhibition of teapots and coffee that can be seen in a showcase, we want to push the door to discover a wide range of jams and honey and a range of teas and coffees from all over the world. Moreover, there will not be the same kinds of coffees as they vary during the year. For example, products from small productions such as Yemen or Zambia. It should be noted that this house works directly with the growers through Maxavelar.

This association brings together all types of amateurs and professionals who are enthusiastic about this most consumed beverage in the world: tea. The Club of Tea Drinkers is above all many meetings and animations to go further in the pleasures of tasting: theme meals, trainings, visits, recipes… The club also organises theme weekends in France and some major cities in Europe. A club that leads to discovery and curiosity, to enrich its culture around the shared pleasure of tea, what to know now to recognize a true tea of quality…

Élé is the tasty, coffee-flavored project of Estelle Léon, coffee roaster and enologist. In her artisanal roasting workshop, Estelle, who was trained by Gloria Monténégro, the founder of the Academy of Coffeeology, offers us exceptional coffees. Élé's demanding selection values the taste and the work of the producers with micro-lots and limited editions of pure origins. You can discover the full-bodied and persistent Guatemalan vintages or the mineral and acidic aromas of El Salvador and many others such as Finca Maria from Colombia or the sweet Klem Pica Pau from Brazil, or the succulent, proud and aromatic highland coffees from Ethiopia, such as the Guji Natural, complex with its tropical fruit flavors. Élé also offers a wide range of equipment and accessories to prepare, preserve and enjoy your coffee: the Gem's, the aeropress, the Skerton coffee grinder... Finally, Élé offers workshops that respect the seasonality of coffee with its four menus (spring, summer, autumn, winter) and its two workshops: the first tasting "Discovering gentle methods" to discover the different techniques (aeropress, drip...) and the history of coffee, and the second workshop "The nose of coffee and cupping" which is an introduction to aromas and coffee extraction.

The store, located right next to the Craffe door, will satisfy tea (Dammann, 130 different kinds) and coffee fans from all over the world and roasted on site. You can also enjoy fresh drinks and herbal teas and even, at lunchtime, eat a dish of the day with an interesting quality/price ratio. The space is limited, but this reinforces the intimate aspect of the place, where the welcome is warm. You can sit inside or on the terrace if the weather allows it. Jams, pastries and teapots are also for sale.

In the center of Aigues-Mortes, in the middle of the busy Rue Emile Zola, stop off at the Fées Café terrace and enjoy a magnificent view of the Tour de Constance. Thanks to artisanal roasting carried out in the workshop-boutique, the waitresses offer a wide choice of quality coffees from a wide range of origins (Ethiopia, Nicaragua, Colombia, etc.), as well as tea and small pastries to enjoy indoors or out. The online store also offers a delivery service.

Gérald Ruiz distributes and markets tea and coffee companies. They come mainly from Asia, and are cleverly selected and vary according to the seasons. Let yourself be overwhelmed by delicate scents that it allows us to discover on its stand: apple, orange, purple, mint. Where more traditional, famous imperial ginseng, Luer, Lapsong, Douchka, and Paï Mu Tan, preferred selection of emperors offering fresh and fragrant liqueur. As Gérald Ruiz keyboard about his profession, we listen with interest to his advice: not too steep for tea (5 minutes not beyond) and with water not exceeding 80 ° C. Then, please see: with or without a cloud of milk? We appreciate the kind advice.

La Brûlerie Victor Hugo is the ideal place to enjoy a small black coffee in the morning or after lunch, but also to stock up all year round. Because much more than a simple coffee bar, it is a real roaster. The sweet perfume that escapes from the shop is a testament to this.... You can choose from a wide range of carefully prepared blends from Mexico, Brazil or Nicaragua. You can also discover a beautiful range of teas, natural or flavoured, served in bulk. Finally, find here everything that goes with a particularly successful breakfast: jams, cookies... and even chocolate!

In the family of historic Toulouse houses, I ask for .... the roaster! Bacquié created his own house near the Victor Hugo market in 1896! Since then, its success has never wavered. It is one of the city's fine delicatessens. You can tell by the delicate aroma of freshly roasted coffee. In addition to coffee and tea, you can find here preserves, quality regional products to accompany refined wines, gourmet products that make you want to taste everything! Don't hesitate to ask for advice: the house knows its stuff!

How good smells delicately tickle our nostrils when we tread the Chinese threshold! This shop, run by Hélène Phrommala for 40 years, is the ideal place to buy your coffee. Costa Rica, Mexico, Italy, whether they are mocha, full-bodied or decaffeinated with water, you will find the perfume that will stir up your palate. Let's not forget the teas, from Dammann Frères, China, Ceylon and even the Middle East. Au Chinois also sells teapots to drink the precious beverage. To accompany your 5pm tea or coffee break in the early afternoon, treat yourself to some sweet treats. The shop is acclaimed for its warm welcome and wide selection.

Located in the heart of the legendary Grand-Rue, this beautiful shop offers a plethora of coffees from around the world. The company is built around five core values: 100% local on-demand roasting, a direct link with producers, organic products, real expertise and reusable capsules. These are real values that are part of an eco-responsible approach. Fans of petit noir or exceptional coffee are sure to find what they're looking for: whether sweet, fruity or full-bodied.

Run by Vincent, this brasserie-caterer located next to Les Halles celebrated its 20th anniversary in 2022! In addition to the menu of the day served at lunchtime during the week, L'Océanic offers a short but varied menu of meats, grills, tartars and carpaccios, fish, mixed salads and fish & chips to be enjoyed on the large sunny terrace. For burger lovers, there is the Curé Nantais burger, but the establishment is famous for its excellent mussels and French fries with Oceanic sauce! Theme evenings: paella, sauerkraut of the sea, couscous, calf's head...

For connoisseurs with a taste for the adventurous! T'Heim coffees will take you and your palate on a journey. This Alsatian family-run business is restoring the ancient craft of coffee roasting to its former glory. From Rwanda to Ethiopia, Honduras to Mexico, Laos to India, the origins and blends are eclectic enough to satisfy all tastes. A visit to the laboratory is possible throughout the week, provided you contact the roaster beforehand. The icing on the cake is that roasting is carried out on site in the traditional way.

In his new store, former pastry chef Hagop Minassian still has a taste for good things and shares with you his passion for teas and many other delicacies. Here, the shelves are full of products that cannot be found anywhere else. Nearly 130 references of teas and herbal teas that Hagop has tasted and finely selected for the greatest pleasure of your taste buds. You will also find a wide range of oils, vinegars, jams, spreads, fruit jellies, chocolates, drinks and home-made juices, as well as specialties from Armenia, Hagop's country of origin, all of which are sure to seduce the little gourmets!

If you like the Champfleury workshop, you're going to love Cafés Miguel's downtown boutique. In this beautiful space, which combines modernity and tradition, you'll find quality products and expert advice from the roaster who's been watching over the beans for 4 generations. On the first floor, the showroom offers a wide range of coffees in bean, ground, flavored and pod form, as well as teas and all the accessories and machines you need to enjoy your coffee the way it was meant to be enjoyed. Upstairs, a wide range of machines from renowned brands such as Delonghi, Jura and Scott offer you the best quality of expression to savor every aroma.

Behind this new window, there are three distinct spaces, as spacious as others. First, an introductory space that presents the different machines of the brand. Next, there is a shopping space dedicated to cafés (the twelve grands crus) and accessories. Finally, a nursery carp area reserved for the tasting, a very cosy place with a small library of books devoted to the art of living. The architecture, very elaborate, relies on the complementarity of square and round. A total of 80 m 2 of elegance for lovers of high-end coffee.

The review is impressive: China, Formosa, Japan, India, Nepal, Ceylon, Slavic countries… everything goes on, including scented mixtures, organic teas and conventional mixtures. In addition, this boutique implements all the dishes used for the art of tea. From small terracotta teapots to porcelain services, you will find a whole range of Asian influences. Here, there is a soft and calm atmosphere for this kind of purchase.

It may not be on your way, but this coffee shop is worth a detour. The atmosphere is family, friendly welcome and offer, a true feast for connoisseurs… thirty varieties of coffee to buy ground or not, and/or to eat on site, teas, chocolates, jams and lots of other good things…

You get to this house by a tiny road over the village, through a beautiful forest. This is an address not to be missed to decorate your house or to make good herbal teas. Pascale and René Pierrot will let you discover the plants they cultivate with respect for nature. Picked by hand, this varieties are dried and stored, before being sold in bulk or in compositions made by home masters. Inside, take a look at the top of the staircase: bouquets of dried flowers cover their multiple colours and éclatantes the ceiling of the attic. A wonderful choice.

When you are in Epinal, don't hesitate to do some shopping in this roasting store located in the heart of the city, in front of the Departmental Museum. Whether you are a coffee or tea lover, you will be satisfied. The store offers many quality products: many varieties of coffee and tea as well as infusions. You will find for example teas from Dammann or Kusmi Tea. This store also offers several delicatessen products. Recently renovated, the store now has a cigar cellar.

The Un air de thé tea house boasts over 270 products, including grand cru, premium and organic teas from the finest origins, as well as naturally scented teas, rooibos, herbal teas and infusions. It organizes events and tasting workshops around tea: the 6 colors of tea, green tea, Oolong tea, or more surprisingly, the marriage of tea and cheese. Un air de thé is also a school that trains tea-testers. The idea is to taste teas in the same way as oenologists, in order to improve or transform them.

Le Labyrinthe En-Champ-Thé is the first and largest producer of organic tea. Located in Grand Coude on Reunion Island, this organic farm offers guided tours of their operation, as well as the sale of their products, including white tea, green tea, essential oils, confits, syrups and shortbread. The Labyrinthe En-Champ-Thé is a true story of passion, initiated by Johny and his wife Emmanuelle in 2005. They decided to relaunch tea production in Grand Coude, a village located at an altitude of 1100 meters. Thanks to their expertise and the advice of former tea workers, they cultivate, transform and bring to light French tea. This visit is a unique, gourmet experience for everyone on Réunion Island, sure to delight the eyes and taste buds of visitors. The Labyrinthe En-Champ-Thé has also been featured in several TV programs and reports, including "Échappées Belles" on France 5.

Charming store offering retail and wholesale sales of a wide selection of coffee beans from around the world. Teas, rooibos and seasonal infusions can also be enjoyed in the tea room or on the shaded terrace when the weather is fine, where there is also a snack for the little ones. It is also a delicatessen with a panel of local products and artisanal specialities. Don't hesitate to ask for advice, whether you want to treat yourself or to give as a gift. They make original gift boxes according to your budget.

Custom roasting, equipment sales and rental, demonstrations... La tasse qui fume... fume! Under the arcades of the Place de la Prévôté, regulars come to stock up on green, black, white, dark or red tea. Mais aussi de tisanes, de cafés moulus ou en grains, de capsules format Nespresso et autres petites gourmandises à piocher sur les étals. Always with the good advice of the house! Il est également possible de profiter de la terrasse et du petit salon climatisé pour déguster les produits de cet artisan torréfacteur.

The warmth of Patricia's welcome is unequalled... A strong point of this salon is its wide range of teas, the Palais des Thés. With 42 references, fans of flavors of character, distant and fragrant, are in heaven. Served with fine cookies or cakes, the beverage is prepared according to the rules of the art, respecting the degree of boiling and duration of infusion. Around the round tables that give the place a retro feel or in the comfortable armchairs, you can pet two adorable kittens to prolong the relaxation and serenity of the place.

You'd almost like to feel "at home" so that this brûlerie is warm and authentic. Natural woodwork and natural colours provide a relaxing setting for the most distant tastes… and it is not uncommon to say that teas and coffees come from all over the world, and it is possible - and even advised - to offer a small tasting on the spot, on the terrace or inside. All the more so since the choice of teas as coffee is vast, and the service is extremely pleasant: if the customer is not mage, he is at least king in the enclosure of this artisanale torréfaction which has only one currency: " Taste, love, and bring… just ". Also note: The house is partner of the Jura machines.

As soon as you enter, you're overwhelmed by the pleasant smell of coffee, and with good reason: in the narrow, brightly-colored store, the roaster is bustling before visitors' eyes, releasing delicious aromas. Opposite, burlap sacks contain coffee beans of various origins, which are also sold ground... But it's not just for coffee lovers: tea lovers will also find something to their liking, with an entire wall devoted to Dammann Frères tea tins, featuring 6 local specialities, each with a more poetic name than the last: "Chartres en lumière", "Bleu de Chartres" and "Baiser de Chartres"..... At the back of the store, everyone can take a moment to savour a cup of tea or coffee, but the cramped space limits the number of seats... Nevertheless, the welcome is always kind and attentive, and the advice is always invaluable.

What a delicious smell of tea and coffee! Flavours from all corners of the globe: Aromatisés black teas from Ceylon, China, Kusmi Tea teas or the prestigious French brand Frères and varieties of coffee coffees. Accessories, fonte, porcelain, metal, earth, and Jura coffee machines. Not forgetting some chocolates, of course, to accompany his coffee!