The best take-away restaurants France

You were in the middle of a conversation with your friends on a topical issue, impossible to agree, the debate was rich and intense, everyone was camping on their positions but still listening to each other. Yes, but here it is with all this talk, it's 10:47 p. m. and the restaurants are no longer serving at that time. Heading for City Kebab, a few flights from Place Saint-Louis, you can take your place in the small, well-kept room with its sober décor and choose your sandwich. The kebab with chips is a sure bet to satisfy your hunger, the sandwich is well stocked. The welcome is professional and friendly and the service is efficient!

Today, what one wants is simply eating and not eating. Do not have complicated things, too elaborate on their plate, but eat healthy and eat well. Simple Food has understood everything from our desires and with Julien eating becomes a simple and exciting story. Is it because he was born in Marseilles that he settled in the streets of Marseille? Not sure, but surely because he has Egyptian origins by his father that he prepares us a cuisine with Mediterranean colors. Julien, a lawyer of training, taught the profession of cook in Prague in a restaurant "underground" and later more officially at the prestigious Eastern Brasserie. As well, he has been trained in the right school and can offer us excellent suggestions according to the seasons. Here everything is fresh, everything is home, no card and suggestions that change according to the day market: yellow melon cream of tuna and mozza di bufala, veau tomates tomatoes served with fresh soup or seabream seabream grilled, rice jumped… and also homemade desserts such as a frozen frozen cool and its Breton sablé. Chinées plates, conviviality and good humor, world tapas and live music weekends… There are good reasons to love Simple food.

Don Camillo became the Proof After Renovation. Sober and design, with soft and soothing colours, this new garden is the ideal place for dinner dinners or business meals. Smiling reception, attentive and efficient service will satisfy you as much as the quality and diversity of dishes: grilled meats, pasta, pasta and of course pizza made to customers. Home-made desserts often vary, as are entries that follow the seasons. Stopping at this address becomes obvious!