CLOTILDE PÂTISSERIE
Clotilde Lebec has opened her patisserie and taken over the village bakery ...Read more
LA FEMME DU BOULANGER
A long-established traditional bakery in the heart of the village, named ...Read more
MATYASY
Read moreA little appetite for sweets? You can enjoy the best pastries with a chocolate-praline-coffee-brown dessert, or fruit, meringuées lemon pies, season fruits, red fruits, Tatin, the black forest revisited, opera, saint-honored, the cakes to the thousand perfumes, the madeleines, and for your cocktails discover the evening cakes, mini skewers and mini pies… A real treat for the taste buds and eyes! And without forgetting that the house is also an excellent caterer (see Marriage-caterer).
LE PÂTISSIER DU CHÂTEAU
Olivier Etchart, master pastry chef, creates pastries combining tradition ...Read more
LA PÂTISSERIE CYRIL LIGNAC
The famous pastry chef and favorite of the French has opened an address in ...Read more
CONFITURE DE LAIT
A must for gourmets, for a snack on the spot or to take home delicious ...Read more
CHANTECLAIR
Read moreToulonnaise sacrificial speciality, chanteclair, precious dosage of meringue, ice chantilly, praline, moka and hazelnuts, invented in 1935 by M. Calvi, continues to attract the greedy in Sylvie and Sylvain Marchal's shop.
NESS PÂTISSERIE
Fine pocket patisserie set back from Bandol harbour, offering home-made ...Read more
LE PROVENÇAL
A benchmark confectionery in Saint-Raphaël, offering nougats, gingerbread, ...Read more
SARL LES DOUCEURS D'ARNAUD
Read moreWhether to eat in or take away, you'll find delicious individual cakes in the French tradition, such as fraisier, trianon, opera, Paris-Brest and the famous Totone. You can also order personalized cakes for all occasions, including weddings, birthdays, christenings, baby showers and communions. In addition to cakes, the patisserie also offers cupcakes, macaroons in original flavors, Valrhona chocolate bonbons and cake pops.