Cooking courses Bouches-Du-Rhône

L'atelier Laurel offers cooking classes as well as culinary advice in the heart of Provence. Stéphanie, the owner, is Californian and after studying at Ferrandi and working at Baumanière, she offers courses in her workshop or at home. Her flagship herb is Laurel. She excels in cooking with local products. Red mullet, tians, rack of lamb from Fontvieille or small stuffed dishes. From September for the locals she offers the basics of the great chefs: cutting, making a broth, etc. To offer or to offer yourself!

L'Atelier Cuisine de Mathilde is a cooking class located in the heart of Aix-en-Provence. It offers cooking classes and table d'hôtes. Classes are available in French and English, and cover a variety of culinary themes. Participants can learn to prepare traditional French dishes, as well as international ones. Classes last around 3.5 hours and are led by experienced chefs. L'Atelier Cuisine de Mathilde also offers online courses for those who prefer to learn at a distance.