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In the Domaine du Breuil, Yvan welcomes you for a unique moment of sharing: cooking classes in small groups with the chef.
Yvan Cadiou, a renowned chef who has traveled the world and participated in hundreds of international television shows, has settled in Provence. An unusual address in Marseille and an amazing nomadic table d'hôte, near Graveson. In the charming Domaine du Breuil, Yvan welcomes you with all his sympathy for a unique moment of sharing: cooking classes to be experienced in small groups (or larger if needed) with the chef, to discover unsuspected talents and especially to appreciate the creativity of the chef. A real show under the sign of pleasure!
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Members' reviews on L'ATELIER D'YVAN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
While visiting Provence, I asked Pam LaTour, our hostess, can she arrange a cooking class for me and a friend I was traveling with. She
Contacted Chez Yvan, and the rest was history!!!
Besides being a WONderful Chef he is a Showman!!! From the start to the finish
Chez Yvan has a way about him-Professional with an Attitude, and it’s Charming & Witty…
He definitely knows how to COOK and also
INSTRUCT… From preparing the gazpacho, onions for a tart, sauces for the rack of lamb and fish dish, to dessert, making the cookies and ice cream- All on point!!!
Setting the table, then sitting down with a glass of vine, and having the fruits of our labor…
Simply Delicious!!!
It was a 4 hour class and the time went by so quickly… I will return to Provence and have another cooking class with Chez Yvan…
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The kids had a blast learning how to make fresh pesto and sweet cookies, we also made gazpacho, onion pizza and fresh cod for main course. The hands-on experience allowed them to explore their creativity while picking up essential cooking skills. The beautiful countryside setting only enhanced the experience.
Highly recommend this class to anyone seeking a delightful culinary experience in Provence!