L'ATLAS
Read morePush the sumptuous door inspired by a tale of a Thousand and One Nights, enter and discover this restaurant with its oriental décor: oriental carpets, wide wall hangings, tables with chiseled motifs, magnificent woodwork on the ceiling. A wide choice of dishes is available to you: from lamb tagine to royal couscous and prepared starters in brig sheets. At will, the semolina will leave you with a feeling of lightness as it remains airy and the vegetables justly scented will push you to refill! Ideal for small and large occasions, it will even be possible for you to book an independent room for your family events or company seminars. And finally, you will certainly enjoy the oriental dance entertainment on Saturday evening. A pleasure for the eyes as the dancer is... professional !
Full menus at 26€, aperitif, royal couscous with 4 meats + Moroccan pastry or ice cream for dessert, tea or coffee, a bottle of wine for 4 people. There are also takeaway meals.
BOULANGERIE DU PÈRE PAIN PAIN
Ideal bakery for lunch breaks with its salads, pizzas and hearty dishesRead more
CUP'S COFFEE SHOP
Read moreA little hollow at lunch time? Little hunger in the middle of the day? Cup's offers you full bite in a specialty made in USA. Because the hamburger is far from summarizing American cuisine. Here the bagel and hot dog combine to all sauces and taste. Even vegetarians can make fun. With a salad or chips for the most gourmet, a drink and a dessert, your sandwich will come to shove your habits. And for another 1.50 euros, americano at will for an hour. Can't resist it? So don't look at the dessert map: donut, muffin, bagel at Nutella, cheesecake…
RESTAURANT RICORDEAU
Restaurant with terrace and fireplace focusing on Sarthe gastronomyRead more
LES TROIS MATS
Read moreThis is a little cachée walk in this ruelle near the Halles. The depth of the establishment is impartial. You will be welcomed by Alain and Stéphane who appreciate the decoration effort (and the summer drinking) of the room: large murals take you directly to Brittany, Breton and Celtic music. The details were worked out, with the baume of a boat behind the counter, or in the toilets (raise your head, you will see a beautiful burbot head). The patties are good. We liked the fondue, the goat, accompanied by his salad. The chocolate of the crepe of the same name was very good. If you drink cider, choose the farmer, made in the department (9,50 € the bottle). Finally, you can offer an evening here to your loved ones, thanks to the good gifts put in place.
LA PLANCHA GOURMANDE
French cuisine in the heart of Vieux MansRead more
LE BŒUF TIENT LE PAVÉ
Bistro of butcher's specialties with terrace offering smooth meats and fishRead more
AU P'TIT SAVIGNÉ
Bistronomic cuisine prepared by chef Sébastien Chauffour using carefully ...Read more
MAC'LICORNE
A brand based in Malicorne-sur-Sarthe offering 100% homemade burgers made ...Read more
L'INSOUCIANT
A gourmet restaurant with an uncluttered decor, serving dishes prepared by ...Read more
LA PETITE AUBERGE
Inn with terrace and traditional cuisine with a touch of inventiveness.Read more
O COMPTOIR DES COCOTTES
Restaurant with local French cuisine and terrace on Place Saint-PierreRead more
RESTAURANT DU DAUPHIN
Hotel-restaurant prized for its tasty and well-presented dishes, ...Read more
LE CAPITOLE
Restaurant in the heart of Le Mans with terrace, Italian cuisine and good ...Read more
LE PANIER FLEURI
Read moreLaetitia and Romuald will do their best to welcome you and serve you delicious dishes. The chef honours local producers and makes it a point to only offer homemade dishes. Only sorbets he doesn't sign! Examples from the fall menu: hot camembert, fried pears with walnuts, country salad and green salad, then rump steak heart, sweet potato chips, green pepper sauce, mushrooms and their seasonal vegetables and finally almond soufflé and a scoop of almond milk ice cream. A neat cuisine and a very pleasant country address.
LE BOLTON FOOD CAFE
Read moreA mezzanine and a modern decoration in shades of grey and red characterize this address, appreciated by a very heterogeneous clientele. A pleasant setting where one is properly installed. Finally a comfortable sandwich shop where the reception is convivial. Everyone is relaxed, even the boss who is working hard to guarantee a fast but quality service! A choice of sandwiches (3.80 €), mixed salads (5.20 €), maxi panini (4.50 €), but also a dish of the day (7.20 €). You can also order Bolognese pasta with carbonara, chicken curry, 3 cheeses, basil tomatoes and creamy mushroom...
RESTAURANT LE RELAIS
Restaurant offering recipes from traditional French cuisine, made with ...Read more
LA CIBOULETTE
Semi-gastronomic restaurant in Vieux MansRead more
ERNEST INN
Restaurant combining fast food and gastronomy with its specialties like ...Read more
DOMAINE DE L'ÉPAU
Elegantly styled restaurant serving local cuisine made with fresh, ...Read more
L’ARDOISE DU MO’MANS
Nice brasserie where the buffet is copious and the dishes are goodRead more
LA CAVE À BIÈRE
Beer bar and bistro restaurant with terrace popular with locals and hikersRead more
PIZZA MAIO
Read morePizza Maio is probably one of the best pizza shops in town. For sure, they are simply divine, no matter which one you desire. Set up in a newly decorated room, the atmosphere is very pleasant, the service impeccable and the dishes always perfect. We'd just appreciate it if the tables were a little further apart. If you're not a fan of pizzas, there are salads, very hearty and tasty, various dishes such as escalope (be careful, you must have a good appetite and like cream if you opt for it!). For dessert, it's the same thing, look at what is proposed on the slates because fresh seasonal fruit is guaranteed. An excellent address.
LA RESERVE
Read moreOpened in 2011 by Beaulieu star chef Olivier Boussard, the Reserve is a large bistro (500 m 2) offering traditional market cuisine. The card is reduced to be able to renew with the seasons. Classic dishes, a choice of four salads, three starters, two fish and four meats. Desserts are quite classical too, but makes home and greedy.
The large room opens onto a bar where you can settle in wooden tables. The décor blends modern and baroque design in grey tones with the atmosphere of this chic and casual gourmet bistro. Despite the impressive size and the excitement of the place, we feel at ease. High chairs and chairs are comfortable and warm service.
Auberge, cinema, then concert hall and finally offices, this place steeped in history has preserved its brick and stone walls and eight bronze columns. Situated in the basement, the champagne bar allows you to prolong the evening in one of the two very cosy lounges or simply in the bar in an orange and black atmosphere reminiscent of a famous champagne brand.
LE VERRE TIGE
Restaurant with terrace where you can enjoy simple, delicious and hearty ...Read more
MADAME MOUSTACHE
Tearoom and second-hand shop for bargains, lunch, snacks and coffee.Read more
LE COCHON D'OR
Read moreIn the kitchen, it is Thierry Janvier who prepares his dishes for you: homemade duck foie gras, back of cod roasted on his skin, with Madagascar vanilla emulsion, deer stew with chanterelles... Don't skip the cheese: the tray is rich with a good dozen different varieties. As for dessert, you will have the choice between an iced soufflé with tangerine, a thin apple pie and its gingerbread ice cream or the métis (chocolate speciality and crème brûlée). The menus change regularly. The establishment and member of the 19 good Sarthoise restaurants, it is a guarantee of quality and the assurance that you will not be disappointed.
TOKYO SUSHI
Read moreThanks to this restaurant, you will finally be able to distinguish the maki from sushi and sashimi. As for the temaki, please see if you like this: they are cones filled with rice, avocado and shrimp, salmon, tuna or eels. The ingredients are fresh and tasty. Taste cheese yakitori (cheese skewers in cheese) for their surrealist side: a little fat but tasty. The staff were very friendly and helpful. The staff were very friendly and helpful. The miso soup, a small salad and a bowl of rice are served with the majority of menus. You are advised to accompany your meal with a green tea. A place to visit without fault, to familiarize yourself with the delicate Japanese food!
LE VEDAQUAIS
Quiet hotel-restaurant with dishes resulting from the creativity and ...Read more
LES FÊLÉS DU BOCAL
Beautiful, organic and tasty jars for this restaurant, where diners are ...Read more
HIPPOPOTAMUS
Read moreThis famous restaurant is certainly a large chain, but the quality of the products offered is still present (as much as that of the service). A meat specialist, fans can enjoy a tab, a skirt, a rump or a beef rib (1,2 kg or 600 g). Others can choose a hippoduo menu (entrance and flat or dish and dessert) or hippotrio (entrance, dish, dessert) and taste the savoyard burger or the great gourmet salad. Out of menu, you can also start the meal by a plate to share and nibble (with fried onions, nuggets, or squid…). Finally, a great selection of essential desserts, including a chocolate plate with five chocolate delights, will allow you to finish on a delicious sweet touch. With family or friends, let everyone agree and choose the desserts to share, nice and friendly at the end of meals!
LE MARAIS CAFÉ
Address with terrace and top dishes in a brasserie atmosphereRead more
LE FOU DU ROY
Authentic restaurant with traditional cuisine in the heart of Old MansRead more
LE BELLIFONTAIN
Welcoming establishment near the train station with carefully prepared ...Read more
MAISON REIGNIER
Delicatessen in the heart of Le MansRead more
SUSHI SHOP
Read moreWelcome to the leader of the home delivery of sushi, sashimi and maki! Here you will find what you want to do: sushi salmon, tuna, shrimp, california rolls surimi lawyer, rice rolls cucumber cheese, spring rolls shrimp, maki salmon, sashimi or chirashi marinated, temaki salmon eggs… Cannot make a choice? Treat yourself to an assortment that will allow you to taste everything (for the greedy or many: Blackbox offers 54 pieces of all kinds). You can also add a salad of algae or quinoa, curry choux… and finish with dessert like mango coconut or green tea financier. Make sure you arrive in the best conditions by ordering orders before noon and before at night.
L'AUBERGE DU PONT ROUGE
Read moreThe restaurant is divided between two rooms. The restaurant, round, glass, spacious, red and warm, dotted with green plants, screens and tables with long tablecloths, faces a quiet garden and offers on its large terrace an alignment of external tables. The other room, hidden in the eyes, is accessible right at the entrance. It is dedicated to private meals, family events or corporate meals. It is rectangular and can accommodate about people. It is in the round room you will be welcomed with smiles and application. The heart is there, and we feel all the better! Relaxation is immediate, the service is impeccable and dynamic, perfect. We love! Homemade bread comes with a mouth-watering cassolette of tasty rillettes. The care and attention to dishes, ingredients and your well-being take precedence. Treat yourself to a St Pierre fillet with white butter, or try the supreme pintande of the grapes, or the orange sauce. Flavours, whether usual or unknown, blend with delicacy. The cheese platter is worthy of the greatest, it is full of treasures that are more flavourful and smells than others! The farandole of desserts puts us in the mouth. The perfect place for a business meal, a special occasion to celebrate or a meal in love. All the reasons are good for eating at the Red Bridge!
LE CAFÉ DU JET D'EAU
Bar-café with terrace and view, in an emblematic town square, offering a ...Read more
FLUNCH
Read moreThe commercial gallery is now served by several escalators, one of which is just at the entrance to the restaurant. It is a good idea to park at the underground car park where there are fewer people. Take a tray and serve in the entrance, dessert and beverage. Then choose your hot dish among those displayed above the boxes. You will always find meat and fish choices. Once your order is paid, you only have to pick up your dish. Vegetables are in free service and will. Coffee machines accept indifféremment chips and coins of € 1. Water carafes are arranged in free service in the room. The room reception is perfect. A good address to recover in a balanced way at least and/or evening.
SUBWAY
Read moreThis brew is full of excitement thanks to the quality of its sandwiches, the freshness of its products and especially its unique concept. Here you are master of everything: Choose the bread you prefer from six different choices (oats and honey, parmesan, white, complete… it is cooked on the spot). Then select the size of your sandwich (15 or 30 cm), then the ingredients (salad, tomatoes, cheese, etc.) and the sauce that you like. Everything is prepared in front of your eyes with care and effectiveness. You can also buy salads or wraps here! Still a little hunger after your sandwich? Offer a small dessert to finish your meal on a small sweet note, you have the choice: brownie, cookies or why not a yogurt! For special occasions, and on order, you can also prepare sandwiches, mètre sandwiches… The sign lists over 30 000 restaurants worldwide! Proof of the quality and success of the concept.
ROAD THAÏE
Food truck in the colors of Thailand offering a cuisine full of flavor and ...Read more
LE MODERNE
Brasserie with terrace appreciated by the customers while being on the ...Read more
CHEZ HENRI 1970
Restaurant with terrace specializing in grilled meats on vine shootsRead more