The best grocery stores Meuse

Spirits are well represented in this cellar with a whisky but cognac selection also and rum. The big names are represented but you will also find a selection more pointed intended to the illuminated lovers or for curious who want to go off the beaten track. Obviously, the cellar also offers wines and champagnes for all occasions.

The Confrérie de la Truffe en Lorraine was founded in 1996. Its main role is to promote and recognize the region's truffles(Tuber uncinatum and mesentericum). The Grand Master of the Confrérie is Jacky Haim. Cooking classes and themed weekends are organized from October to March, as well as exhibitions. For gourmets, there's an on-site store offering a whole range of regional products, including foie gras, fresh or jarred truffles and much more.

4 kilometres from Saint-Mihiel, Marc and Lydie Lived, Truffle Cultivent cultivates truffles and produces two varieties, from Meuse and Burgundy. These delicious mushrooms are harvested in the autumn, during the "tilt", given to the instrument used to dig truffles, with the help of a dog's flair. The truffle farm of Navi offers the sale of truffle plants, the Maas truffles, Burgundy and fresh truffles during the season, as well as a range of products that are displayed around the truffle: terrine, spreads, honey, salt and fragrant oil. It is also possible to visit the exploitation and to participate in culinary workshops on reservation, with Chef Geoffroy Bucquet, a true enthusiast of the black diamond.

It's in a historic, verdant setting that Philippe cherishes his gastropods, Gros-Gris, a Meuse product of excellence with the Meuse et Merveilles label. From May to September, in the grounds of the former art foundries in the village of Tusey, he invites you to discover heliciculture, respect for animals and the environment. Everything is made by hand. Visits on request, with the option of ending with a tasting in the boutique, where you'll discover the company's various exceptional products.

Delicatessen, greengrocer's shop, local products from Lorraine. Odile, the owner, chooses her products with care for the pleasure of the eyes and the taste buds. Wines, beers, alcohols of all kinds, home-made preserves, chocolates, honeys and sweets, teas, coffees: you have the choice. The dairy and dairy products section is a great place to stock up on goodies before going on a walk. You can't leave Odile's empty-handed, because here you're bound to find something to give as a present: a 14-18 musette, Poilu's iron boxes (filled with chocolates), toadstools decorated with a milestone of the Sacred Way.

Since 2015, the artisanal production carried out here has been at the service of gourmets. The establishment focuses on puff pastry, shortcrust pastry and sweet pastry, offering them for sale but also serving a wide range of regional specialties: Lorraine pâtés, quiches, meat or fish pies, savory reductions as well as various pastries. There are also pizzas, flammenküeches... The products are available to take away raw and frozen. The house also makes personalized pastries for all your celebrations.