The best bars and cafés Jura

With a decor as cosy as it is cocooning, this place to eat and relax revisits traditional cuisine. Restaurant ? café ? tea room ? It's a bit of everything. No menu, but three dishes to choose from (some vegetarian). Prepared on the spot, they are announced, in the morning, on the social network. Scented ice creams and gourmet desserts are numerous. The range of teas and coffees is extensive. Call or send a message to reserve a table or a takeaway. As usual Laurence will give you a warm welcome.

Situated in the central square, this is a very appropriate place to have a drink at Poligny and above all to get to know the beers. The boss Benoit Choquet offers 14 of them on pressure and about a hundred in bottles. Drinks also rhyme here with cocktails, shots, ciders and whiskies... without forgetting the Jura wines. Students from the Hotel School and the National School of Dairy Industry will undoubtedly go there to perfect their knowledge. And this particular workshop is certainly not unrelated to the fact that several microbreweries were born in the region. The interior decoration is Irish copy and paste, worthy of Dublin pubs: woodwork, stained glass, bar stools, counter... It's believable. Even more so on musical evenings when bands playing spoons on their knees come to perform. On sunny days, the terrace is very popular, and even if the skies are ungrateful, St. Patrick's Day is celebrated there. Like the city itself.

Here's a friendly "bistrot" in more ways than one. Enjoy a drink indoors or out on the terrace, savour a plate of local produce or admire the works of contemporary artists on display on the walls. Concerts and literary evenings punctuate the year. At the bar, you'll be offered natural and other wines, absinthes and well-chosen artisanal rums, as well as juices and syrups. It's a new place full of surprises. An address that's been missing in the Doloise region.

This "troquet" is divided into three areas where you can enjoy a great time. Two brothers have renovated this family home to make it a place where the aim is to feel good. Both the terrace and the two interior rooms on two levels are decorated with a variety of furnishings, lending a pleasant charm. Everything you need to share a convivial moment while tasting well-chosen wines, accompanied by gourmet aperitif platters. Concerts and cultural events punctuate the seasons. A warm welcome awaits you.

A group of friends came up with the idea of opening Autour d'un verre - Le Bar. Located 100 metres from their first store, Autour d'un verre - La Cave, the bar reflects the image of the 5 friends: tender, friendly and lively. More than just a bar, it's also a restaurant, offering simple, home-cooked food made with the finest ingredients! A charcuterie board to share with friends, or tapas on the go with a beer! An essential stop if you're passing through Salins!

The managers are always on hand to pass on their good humor to this establishment, which they took over in 2020. This is an address well worth the detour. The food is fresh and locally sourced, and the produce is remarkably well prepared, blending innovation and tradition. This combination is particularly successful. The house offers seasonal platters and lunch plates. The large terrace is perfect for lunch, dinner or a drink when the weather's fine, as the café also hosts concerts.

Café de la Renaissance serves traditional French cuisine and local specialties. It also has a bar where you can enjoy refreshing drinks and aperitifs. The Café de la Renaissance is known for its warm, friendly atmosphere, as well as its friendly, attentive staff. You can relax on the outdoor terrace and enjoy the panoramic view. The café also organizes events throughout the year, such as concerts, art exhibitions and themed evenings.

Isabelle Bouvret has in her genes the defense of regional products. She is the daughter of the late Henri Bouvret, an ambassador for fine wines. "Barzing" is a convivial interlude. Local beers are available on draught. The wines are organic. Even the lemonades and colas are regional. You can choose from dishes with an exotic touch or regional specialties. There's regular entertainment, including concerts. And the terrace unfolds as soon as the first rays of sunshine appear.

The "Terminus" was an institution between the old town hall and the station. Transformed into a pub, this place dedicated to the glory of "Trolls" will draw you into the universe of these mythological Nordic creatures. Starting with its beers... 95 references in bottles and 12 on draught. Frédéric Laval, the owner, sticks to the image of his favourite curious beings. Notice to the night owls fond of music, because the evenings with topics follow concerts. The refurbished kitchen allows you to extend the conviviality with "snacks" and pizzas cooked on a wood fire.

Exit Moirans, take the direction of Lignano-le-Saunier. Just after the roundabout of the Regardoir, you must go to the parking lot of the 11-July -1944 monument. At any time, there are guys for friendly sex plans. To be calmer and not disturbed, go under fir after the monument. Attention to the regular passage of families with children!

This "Café des dinosaures" is located not far from the footprints of these giant mammals discovered in 2004, more precisely between the lake of Coiselet and the castle of Oliferne of this "small mountain". The cafe owner of the village of a few dozen souls remains the only business and place of life. It contributes to maintaining the social link between the inhabitants of the region. René did not want to change anything in the parental bistro back in the 1950s. The "Montagnon" is always full of stories and anecdotes about his country. A plus to enrich your stay.

Sire Stéphane Dournel welcomes you to his medieval restaurant and offers you a journey back in time to discover how and what people ate in the Middle Ages. For an evening, Le Relais offers events to relive the spirit of the great banquets of yesteryear. Dressed in period costume, you'll be able to sample a dozen different dishes, accompanied by jugglers, knights and musicians... You'll feast on refined dishes from ^15th-century viandiers, served in typically medieval crockery. We love it!

At the crossroads of the road to Lons and the road to Dole, Laurence welcomes you recently in her café-boutique. She has renovated the place herself in a nice cosy atmosphere with indus accents. On the spot, you can taste her home-made pastries: waffles, cakes, cookies... accompanied of course by a coffee, a tea or a chocolate! She also sells tea in bulk, a wide range of coffees as well as a local delicatessen corner and a nice selection of objects on the theme of tea: cups, boxes, teapots... A really nice place!