IL PELLICANO
Read moreHead to the west side of the island and enter this magnificent garden to enjoy a constant but ever-changing selection of typical Italian dishes, including pasta and the island's best pizzas. Accompanied by a selection of Italian wines. The service is fast and the staff attentive. To end on a sweet note, don't miss the excellent desserts, including a Tiramisu that lives up to its origins. Don't forget the coffee - it's ristretissimo! On certain mornings, the restaurant also serves hearty breakfasts.
PASTA PER CASO
Read moreAnna and Armando, two Milanese pasta lovers, pass on their passion with this restaurant serving unbeatable fresh pasta (made on site by Armando) with flavors straight from the Italian boot. The dessert menu is also to die for, and the coffee that rounds off these meals with a taste of the sun is never too much. For a change from pasta, you can also try the excellent beef tartare, a rare dish in Central America and delicious here. The Italian-style wine selection is sure to satisfy wine lovers.
COCONUT REEF CARIBBEAN TRATTORIA
Read moreAn Italian restaurant with a little caribbean twist that allows you to satisfy all the desires: pizza, seafood, and good dishes of lasagna! To open the appetite, one can start with a daïquiri or a martini, and to finish the dessert card is very glamorous (the cheesecake to the ripe is very convincing). The evening music evenings and the tasteful decor offer a romantic setting ideal for dinner dinners.