The best grocery stores Morbihan

Pensée Locale showcases local products to promote local and regional gastronomy. From general grocery to delicatessen, cellar to greengrocer, the shop offers fruit and vegetables from local farms, sweet treats such as honeys, jams, cookies and sugared almonds, some 20 cheeses made in Brocéliande, traditional charcuterie... You'll find both local artisanal dishes and nuggets from other regions, as well as low-cost anti-gaspi baskets. A place to discover when putting together a gourmet menu!

Located in Plouhinec, near the Pont Lorois and the magnificent ria, the Breizh en Bouche grocery store offers nothing but ultra-local products! You'll find everything you need for everyday life: bread, eggs, dairy products, fruit and vegetables, charcuterie, poultry, drinks, coffee, tea, wines, hygiene and cosmetics... All products are sourced from within a 50 km radius, and are 100% Breton and of the highest quality. The cellar is well-stocked, with a choice of 120 beers. The team is always ready to help!

You just need to pass in front to the cheerful and warm colours to have a strong desire to get in the delicatessen of Viviane who has welcomed you every day and with a smile since 2007. As a real Aladdin's cave, her shop offers in an intimate and refined decor with no less than 4000 references. The deli will delight your taste buds with its 80 references of exceptional teas (Dammam Brothers), coffee, chocolates (Monbana and Michel Cluizel), jams and other caramels, its seafood (rillettes, salts, terrines…), spices or its wines among others. The shop offers 1001 other wonders: decorative objects, tableware, Gien pottery, glassware, kitchenware, linen, room fragrance, lamps, lighting, candles, toys, games wood toy, frame, clock… A game room, with teddy and other puppets, is dedicated to children upstairs. A very nice place.

La Cale aux épices is one of those nuggets that Le Petit Futé likes to recommend. The little sister of the Paimpol den created by globetrotter Christophe Lemaire, this welcoming Morbihan stall opened in 2018 offers no less than 85 peppers and berries, 55 spices, 15 curries, 40 blends, some 20 varieties of chillies, exotic and precious condiments... All exclusively sourced from human-scale plantations in Asia and Africa, all visited at home. An immobile voyage to the four corners of the world, to delight your eyes and delight your taste buds.

After having traveled for a long time through the Andalusian lands, Simon Le Gal opened his delicatessen in 2016, in Arradon. Concerned about the authenticity of his products, he offers cheeses, cold cuts, dry canned fish and seafood, directly from Spanish producers, who are small family businesses attached to their land, whose ethics he shares and now friendship. Also to be discovered, a wide variety of olive oils and wines of character. Many of the references have the organic label and are without additives or gluten.

The port of Folleux is a marina located between the port of Arzal and the port of Redon on the Vilaine, a river that flows through Ille-et-Vilaine before emptying into the Atlantic Ocean. Created by the commune of Béganne, it became an inter-communal port in 1984, bringing together the communes of Nivillac and Péaule. The port can accommodate over 320 boats on pontoons and moorings. It has a slipway, a boatyard on either side of the shore, a restaurant on the Béganne side and picnic tables. Harbour facilities include toilet blocks, a crane or cart for handling, Wi-Fi, a recycling point, two free slipways, electric bicycles and rowing boats for crossing the Vilaine.

Located on the road to Tréfléan, about 300 metres on the left, "les jardins du Clérigo" will offer you local and seasonal produce. Crunchy salads, vegetables for your "homemade" soups, apples, dairy products (whether good butter or yoghurts), pancakes, bread and regional fruits await you. In the same place, the participative grocery store Le ClériGASE, recently revitalized by a group of enthusiasts and governed by an associative and collegial network, offers you short circuit, local and organic products.

Artisanal, family and Breton cannery: this is how Pikoù Panez presents itself. It is the alliance between a pastry chef and a saleswoman, with a common love and interest for natural products and a strong ecological approach. Julien and Delphine only work with local and seasonal products: spreads, caramels, condiments, soups, spreads and sauces, there is something for everyone! Why not visit them and start with a discovery basket? You can also order directly on their website.

Created in 2012 on the initiative of fifteen local producers to facilitate access to consumers, L'Halle Terre Native is an eco-responsible store of products that now includes forty producers and artisans of the territory. Adept at short circuits, they offer bread, fruit, vegetables, cheese, meat, fish, organic wines and bulk groceries all year round. Throughout the seasons, the store organizes workshops led by the artisans, visits to the production sites and conferences. It is possible to order via the website.

Located in a bright store in Auray, La Brûlerie d'Alré, artisan roaster since 1971, offers a wide selection of exceptional coffees from around the world. These 100% Arabica coffees are meticulously harvested by hand, then roasted and packaged in the laboratory in Plougoumelen. Alongside them, a wide choice of teas and herbal teas, in bags and in bulk, which will delight the amateurs. Also on sale: accessories, delicacies, gift ideas. The team of enthusiasts will be happy to advise you.

Located in the center of Carnac-Plage, the Maison le Diraison delicatessen offers a wide range of gourmet products: tea, coffee, wine, spirits, champagne, local products, spices, kitchen accessories, chocolates, and the inevitable Breton products... Note the fresh section with cold cuts, cheeses and other Italian specialties. Ideal for appetizers! A nice address where the welcome is very pleasant and the advices are very good.

Ideal to bring back some sweets from your stay in Morbihan or simply to please yourself without delay, La Biscuiterie de Kerlann offers you no less than forty references of pure butter cookies (plain, chocolate or fruit filled), but also the famous kouign-amann, which defies all good resolutions. Everything is made with care and in the respect of the family tradition in its factory store located in Muzillac. Online sales on the website of the establishment: www.biscuiterie-de-kerlann.com

Here's a local shop where you'll find good, finely selected local products, as well as a space dedicated to bulk food. Here, you come with your own reusable container, which you fill with dry ingredients such as pasta, rice, almonds or cereals. You'll also find cosmetics and household products such as beeswax, liquid detergent and solid skincare products. As well as shopping here, you're entering a place committed to the planet. What's more, you'll come away with invaluable advice!

A 100% artisanal, 100% Italian grocery, caterer and bar, this is in a nutshell the profile of Auguri Alimentari - translate lucky charm - which opened its doors in 2020 in Vannes. Since then, Nicolas Sfintescu and Cécile Helleu (restaurant L'Amarré), in association with Parisian boutique Paisano Alimentari "to source the products", have been offering a gustatory journey to the heart of Italy. Charcuterie, cheeses, fresh pasta, dried pasta, preserves, freshly-made pizzas, hot focaccia sandwiches, homemade pastaboxes - Italy comes to us.