FERME DE LA COMMANDERIE
Read moreIn Grosville, in the authentic setting of the Commanderie, Jean-François Vaultier invites you to discover his cider products. He also makes calvados, pommeau (an aperitif made from cider and calvados), apple juice, cider vinegar, cider confit, as well as apple, elderberry and rhubarb jam and blackberry jelly. During the visit of the press dating from 1942, still in use in this old farm, you will be explained how cider is made... It's interesting and you can leave with your bottles!
CALVADOS FOUCHARD
Read moreOnce you've been reminded - and rightly so - that the drink should be consumed in moderation, there's no reason to avoid a visit to the premises, or even a tasting! The GAEC des Poumyis produces Fouchard Calvados, as well as ciders and pommeau. Of course, you can also visit the winery to learn more about the production process. You can also buy these marvels on site, to round off your visit to this lovely place in style - and taste!
EXODELIS
Read moreAll of Africa (or almost) in one shop, that's what Exodelis shop, located on boulevard de la Libération, offers! Here, we really like the food products offered in the grocery section, starting with the dishes of the day (the vegetable samoussas and the mafé, tested a short time ago, left us a nice memory), the drinks, the spices... so many flavours almost make you dizzy. You will also find here African handicrafts, and even others, dedicated to cosmetics. A little change of scenery is always welcome!