Restaurants cuisine régionale Province Of Barcelona

We fell in love with this historic bistro established in the old casino of Cardedeu. Baubles and old objects are piling up behind the bar. The bistro chairs and white-covered tables invite you to take a seat, in the dining room or in the garden, to enjoy typical Mediterranean cuisine. Don't miss the black rice, simply delicious. Another option to be recommended is the delectable arròs caldoso con bogavante (a lobster rice served in a kind of broth). Don't forget to reserve your table, as the Antic Casino is often sold out.

A well known guinguette for the locals. In the Pompeu Fabra park, the locals come here to have breakfast, eat some good tapas (organic and/or local products in the spotlight) or drink a caña in a good mood. The guinguette is also an information point where you can find out about routes and cultural activities, and there are regular open-air concerts. A must.

This table concocts a refined market cuisine in a refined setting made of brick walls. Weather permitting, sit on the beautiful wooded terrace. In addition to the classic tapas, you will be able to taste the delicious black rice, lobster rice or simmered or braised meat dishes. The most gourmet will not fail to conclude on a sweet touch by testing the homemade desserts. The menu of the day is to be recommended for its good quality-price ratio. Friendly service as a bonus.

Clothes don't make the monk, and this restaurant discreetly poses the avinguda of Canovelles, is proof of that. If its grey facade preceded by a small terrace does not look good, do not hesitate to push the door open to be surprised by its delicious cuisine. The chef plays the role of a culinary chemist, putting creative fusion cuisine at the crossroads of Catalonia, Asia and France. To be recommended: pintada canelo, gazpacho mousse, xuixo de ceps or Valencian paella. A great experience!

In the lobby of the Teatre Auditori de Granollers. A kind of bohemian bistro with an eclectic decoration full of bric-a-brac and second-hand goods. The "green cat" supports the social and professional integration of people with disabilities, under the leadership of the Apadis association and foundation. A beautiful project that has met with great success in the city, no doubt thanks to its unique atmosphere and its cuisine - good and varied - of Catalan specialities. Really nice to break the seed in an informal setting.

Away from the centre, this address is worth a visit for its historic stone setting and good food that stands out in the culinary landscape of Granollers. The dishes are refined, well presented, the atmosphere is a bit romantic and the service is up to scratch. A good address, then. All the more so as the rates remain very reasonable for the service (don't forget to book, it's busy).

In the historic centre, this restaurant offers elaborate cuisine with local products. In a pretty decor with a vintage atmosphere, you can enjoy this modern and inventive cuisine that emphasizes the quality of the products. On the menu: croquetas, jamon iberico, "wild" salmon tartar, tuna tataki with sesame or duck breast? Also a good selection of desserts. Open for about ten years, the restaurant la Gamba also organizes cultural events, such as literary meetings, concerts, poetry evenings, etc...

In the middle of the countryside, in a masia, this restaurant surrounded by lawns and green hills is a delight for families and groups of friends who come to enjoy the good weather by feasting on calçots and grilled meats. Prices are a bit high, but the setting is worth it. Farm animals for children, with the possibility of pony riding accompanied by an instructor.

A small local restaurant with a warm atmosphere, decorated with a pleasant courtyard where you can eat well and at a good price. You can enjoy platitos and tapas in a friendly atmosphere. For those who need to get stronger in the morning, don't hesitate to order breakfast "by the fork".

A cultural and gastronomic space nestled in a large industrial shed with a warm decor, hidden in a quiet street in the centre. The place is packed at lunchtime. One usually comes to this establishment, which is a slow food enthusiast, to taste the house speciality: stuffed steaks. Also good small dishes honoring the local cuisine. Concerts are organized there from Thursday to Sunday.

Avenir is the story of two gourmets in love with the flavors of their native Catalonia. A few years ago, determined to share their passion, they embarked on the culinary adventure that is Avenir: a welcoming, elegant bistro with a light decor and a relaxed atmosphere, where you can enjoy a gustatory excursion between land and sea. Straightforward textures and flavors, bold combinations of meat and fish, sauces as delicious as they are surprising... Not forgetting the wines and desserts. You'll leave L'Avenir radiant!