Restaurants cuisine du monde Esch-Sur-Alzette

If the location of the restaurant does not a priori encourage you to discover it, it is nevertheless a real pleasure for the senses that awaits you inside. It is therefore in a modern and refined setting that you will discover a very wide range of Asian cuisine. The place is famous for its sushi train while the second room offers an all-you-can-eat wok buffet. Although the menus are copious, this cuisine is so rich in flavors and tastes that there is always a small place for an usiyaki or green tea ice cream. The reception is smiling and the service is precise.

Located on the edge of the Dudelange forest, just a stone's throw from the adventure park, the Parc Le'h restaurant welcomes you to a modern, pleasant setting with a beautiful terrace. Chef Jean-Charles Albert and his team offer a semi-gastronomic menu based on local produce. The menu, which was awarded the Bib Gourmand by Michelin in 2023, is sure to please. The wine list features more than 150 references, including wines from Luxembourg's Moselle region, as well as French and Italian grands crus.

The Coyote Café team welcomes you for a drink or Tex-Mex cuisine! The decor is South American, and a 16-meter bar stands out in the middle of the room. The daily menu is suitable for small budgets, or large families looking for a movie night, as the Utopolis Belval cinema complex is not far away. All-you-can-eat options are also available on certain days. At weekends, there can be a DJ, dancing and a happy hour. All in all, a great, ultra-festive atmosphere!

Nonbe ("bon vivant" in Japanese) is one of Belval's most exclusive addresses, and one of the best: it was voted Asian of the Year 2022 by Gault & Millau! In a modern, elegant setting, Japanese chef Norihiro Imamura offers tasty, authentic cuisine. In the brasserie, Japanese tapas, gyozas and sushi are served facing the open kitchen. On the restaurant side (in the beautiful wooden mezzanine), the menu (which varies with the seasons) is more elaborate and refined. Opt for a sake to accompany your meal!

Here's a project with great values: Chiche! employs refugees and migrants to help them integrate. The restaurant offers authentic Lebanese cuisine, served in a warm, bohemian setting. Falafels, muhammara, labneh, kefta, fatteh... The menu includes a wide range of mezzes, to be shared for even greater conviviality. To discover as many flavors as possible, opt for a plate of assortments (vegan and vegetarian available). Chiche! hasthree other locations: in Esch-sur-Alzette and Luxembourg-City (Bonnevoie and Limpertsberg).

Located in a former slaughterhouse, K116 has an atmosphere reminiscent of the brewery's predecessor. This is where the Kulturfabrik's spectators, animators and actors meet for a drink or a meal before or after the shows. The cuisine is brasserie-style, with a wide choice of meats but also more trendy influences such as Thai beef carpaccio or with buratta, sea bream ceviche and various burgers. Excellent value for money for the lunchtime menu, which changes weekly.

Offering Italian and Transalpine specialties at affordable prices, this restaurant has chosen to bear the name of the famous Italian lemon liqueur. Located not far from the center of Bettembourg, Il Limoncello welcomes you with a rustic, modern interior and a smile. The menu features timeless dishes, from fresh pasta to pizzas, escalopes and scampi. A wide selection of Italian wines is available to accompany your meal. A family address where the atmosphere is always warm.

A cosy restaurant set around a small garden, decorated in a blend of old and new. Formerly known as the Differdanger Stuff(stuff meaning "living room"), the establishment is part of the collective memory of the people of Differdange. The cuisine is varied: Italian (homemade pizzas), Luxembourgish (bouchée à la reine) and Japanese (sushi). Meat also features prominently on the menu. The bar offers a cosy atmosphere for cocktails and themed evenings. Somewhere else... but nowhere else!

This is the kind of friendly establishment you'd expect to find in the iron metropolis. The menu offers a mix of traditional cuisine and Italian specialties, with an emphasis on wood-fired pizzas and fresh pasta, as well as delicious grilled meats. The setting is bright and welcoming, just like the staff, who are always ready to help! Terrace dining and delivery service available.

La Petite Auberge is no more: it's now Lounge Act Three that brings Soleuvre to life! Created by Cédric Kerlaouezo, this address is well known to Luxembourgers, since its first establishment is based in Kirchberg in the capital and its second in Ettelbruck. The menu features high-quality bistronomic cuisine based on fresh produce (carpaccio, burgers, a selection of meats...). All in a bright, modern setting, or out on the terrace in fine weather. And on Thursdays, it's party time with happy hour!

The Club5 Restaurant is located above the municipal swimming pool. It has a modern and comfortable dining room, with large bays extended by the terrace overlooking the park. There are various games for children. It is very pleasant and offers a nice brasserie menu at quite moderate prices. The speciality of the house is carpaccio: there are a dozen of them à la carte, to be tasted as a starter or as a main course.

The Postkutsch, or literally the post office relay, is a superb restaurant, decorated in the style of an old Parisian brasserie, with frescoes evoking the time of the stagecoaches. Lionel Delval, in the kitchen, concocts for you a cuisine of great refinement, prepared with very fresh products. The meal usually ends with a grand cru coffee. The menu is completed by suggestions that vary from week to week. The restaurant, famous for its cheese trolley, now offers cheese platters to take away.

The Bosque Fevi restaurant is located in the building adjacent to the Seven Hotel, near the top of Gaalgebierg Park. A quiet, leafy setting just a few minutes from the city center. Chef Fernando Andreu revisits Spanish cuisine, offering creative, refined dishes that vary according to market produce and are frequently renewed (with vegetarian options). A good address that seduces as much by the quality of the cuisine served as by the services of its staff and the location of the establishment.

In a rustic and warm setting, Alexandre and Matthieu welcome you to the brasserie-restaurant La Charrue d'Or, which they took over in 2017. The house offers a rich local cuisine based on seasonal products. In the summer, its large terrace will naturally impose itself on you. The Luxembourg and local specialities on offer include: Bouchées à la reine, Traïpen or breaded cordon bleu, mushroom cream sauce. The restaurant houses a games room with a bowling alley, which can be privatized.

Kyo restaurant blends traditional Chinese and Japanese flavors, resulting in original creations. The varied menu offers succulent sushi and authentic Chinese dishes (traditional noodles, Peking duck, etc.), as well as more unexpected suggestions (such as lamb chops with cumin). The address pays particular attention to vegetarian options, guaranteeing a culinary discovery for all. The team, meanwhile, stands out for its warm and friendly welcome. A wonderful discovery!

Restaurant, wine bar, delicatessen and takeaway: NYX, a brand new culinary concept, offers a unique experience in Belval. Its restaurant serves a revisited European cuisine with Mediterranean accents. While the lunch formula is very affordable, the evening menu is more elaborate. The bar menu is composed of European and Mediterranean wines, as well as quality spirits, cocktails, local beers and appetizers.