The best restaurants Montérégie

More than a simple sugar shack, it is a true Quebec heritage site: the place, an authentic traditional maple grove, invites you to come and enjoy a sugar time feast with folkloric animation, all year long. To discover: their restaurant, La bête Sauvage, offering a menu based on wild meats from Quebec. Several activities are offered such as a guided tour of the sugar shack and the bakery (upon request), horse-drawn sleigh or cart rides, etc. To see: the superb terrace in the forest in summer.

Charming bistro located in Old Saint-Hyacinthe, offering a cuisine based on regional products with a diversified menu adapted to seasonal arrivals. The specialties of the house are the pork net, the salmon and the duck. That said, the whole menu is very tempting and the choice will be difficult. So much better! A beautiful map of local and imported beers will complement the whole.

A little gem of a bistro, located directly on the banks of the Richelieu in Old Beloeil. A pretty blue and yellow period house - hence the name of the place - with a two-story dining room and a large terrace that is absolutely magnificent and ultra cozy, all with a view of Mont Saint-Hilaire. On the menu, a French bistro style cuisine including all the essentials. Mention should be made of their wine cellar, which contains more than 700 privately imported bottles. Good plan for the less affluent: a lunch menu at low prices.

Here, we take barbecuing seriously! All meats are cooked and smoked over open flames and charcoal of various species. The result is tasty dishes like the brisket burger, smoked beef short rib, St-Louis spareribs and the spitter's platter, featuring a selection of their grilled and smoked meats. Under its new management, the menu has been renewed, both on land and sea. Bonus: a tiki bar on the superb terrace overlooking the Richelieu River.