The best French cuisine restaurants Mexico City

This Uruguayan restaurant - the name of a place in Montevideo - serves very good dishes, the kitchen is fine. Fresh pasta, meat and pizzas.

Open Monday to Saturday from 14 am to 2 am. Sunday from 14 am to 19 pm.

It is a French bistro with a warm atmosphere. Christian Besson, the boss, from western France, has developed a very attractive map, where the classics of French cuisine are represented: onion soup, moulds to white wine, Saint-Jacques shells, duck conflict, pepper steak, lorraine lorraine and, like desserts, the traditional tatin pie, the charlotte to chocolate etc. Simply delicious. An ideal option for all those nostalgic for French cuisine. Reasonable prices and excellent service.

A simple concept: every day, the menu changes according to the products of the market (meat, fish, vegetables, spices, mushrooms), which will not have travelled more than 24 hours from their place of origin. The cuisine is hailed as one of the best in the city. The dishes are sophisticated without being ostentatious; for example, the delicate mussels with coconut and saffron or the huachinango on a bed of lentils and rissoto. An excellent address, which also offers an excellent wine and alcohol list.

A few steps from the Angel of Independence, here is a real good little French bistro. You can find very good specialities from home, between the beef fillets with typical sauces (pepper, mustard, bourguignonne, etc.), the salmon à la dijonnaise, the snails, quenelles, lamb Pondicherry, Niçoise salad or the crème brûlée to finish in beauty. In short, it's a beautiful place. Bistro Arelquin is a timeless place with a constant quality. Moreover the place is always full. Perfect if you are in need of specialities from France!

Ideally located opposite the Luna pyramid, this restaurant offers a beautiful view of the archaeological area and offers excellent traditional cuisine. The speciality of the house, the "molcajete azteca", is delicious. Very good place to recharge batteries before or after the pyramids visit.

Good restaurant, located near the archaeological zone of Teotihuacán (5 minutes by car). Ideal for a little hunger after the pyramids visit. Good regional and economical cuisine. Among the specialties of the house: Aztec lasagna, prepared based on maize and piments tortilla, Teotihuacán soup and flower enchiladas in Jamaica.

Open Monday to Saturday from 14 am to midnight. Sunday from 14 am to 18 pm. International cuisine bistro. Among the specialities of the house, the black risotto, the tuna tartar and the duck magret.

Polish restaurant, adapted to Mexican tastes. Among the specialties of the house: beet soup and duck to mature. Known as one of the best restaurants in the city. So if you're fed up with taco, you know what to do…