The best Italian pizzerias and restaurants East

A real mamma italiana 's house decor for this Italian restaurant combining Mediterranean and Dominican cuisine. A true institution in the Punta Cana region, Luisa Patrovita, whom everyone calls the mamma, and her two children - Rossana and Joaquín - run the place. The great classics are there: pasta, ravioli, fresh fish, and of course a delicious tiramisu for dessert. The presentation is neat and the service impeccable. Every weekend, a jazz band plays for dinner.

At Mama Mia, we eat Italian, of course! Freda's fresh pasta, an authentic Italian and fine gourmet, is a real treat... You will have the choice between the great transalpine classics, all the preparations being elaborated from fresh and quality products, like the delicious plate of pasta all'arrabbiata! Note that the restaurant offers lemonades, natural juices and an excellent homemade tiramisù. An exceptional value for money considering the prices charged for a full meal.

What a pleasure it is to find this real little piece of Italy in the heart of the Caribbean! We owe Bella'mbriana Al Caribe to Angelo Condemi, a native of Bari in Puglia. After having opened two "pizzeria/osteria" in Italy, he tackled the Dominican Republic in 2016, and the success is there once again. On the menu, some delicious transalpine dishes, but above all incredible pizzas topped with hand-picked ingredients and baked in a wood-fired oven. Without a doubt the best pizzeria in the area. To be discovered!